Sustainable entrepreneurship in HEIs. A systematic review from the perspective of higher education in business

IF 6 2区 管理学 Q1 BUSINESS
Jorge Alberto Vargas-Merino , Cristian Armando Rios-Lama , Dayana Ximena Bello-Mamani , Miguel Humberto Panez-Bendezú
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引用次数: 0

Abstract

Sustainable entrepreneurship is crucial for sustainable development, which is why higher education institutions (HEIs) seek to train entrepreneurs with this vision. However, its conceptualization and application in educational settings are complex. This systematic review, conducted under the sPRISMA 2020guidelines, analyzes and systematizes 112 scientific articles on sustainable entrepreneurship in higher education institutions, with a focus on business literature from Scopus and Web of Science. It is concluded that, despite the theoretical complexity of sustainable entrepreneurship, institutions should focus on fostering both competencies and commitment to the triple bottom line. Moreover, experiential learning emerges as a recurring and valuable teaching method that, although requiring significant efforts for its implementation, can represent an educational improvement. Finally, it is highlighted that institutions must adopt a holistic-collaborative approach and create a favorable ecosystem, recognizing that sustainable entrepreneurship is a complex process that demands minimum conditions to be effective.
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来源期刊
CiteScore
10.30
自引率
25.00%
发文量
136
审稿时长
64 days
期刊介绍: The International Journal of Management Education provides a forum for scholarly reporting and discussion of developments in all aspects of teaching and learning in business and management. The Journal seeks reflective papers which bring together pedagogy and theories of management learning; descriptions of innovative teaching which include critical reflection on implementation and outcomes will also be considered.
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