{"title":"Two chemosensory proteins in Aleurocanthus spiniferus are involved in the recognition of host VOCs","authors":"Zhifei Jia, Zhenxiang Li, Dandan Li, Zhiwei Kang, Yongyu Xu, Zhenzhen Chen","doi":"10.1186/s40538-024-00700-y","DOIUrl":null,"url":null,"abstract":"<div><h3>Background</h3><p>CSPs are known for their complex and arguably obscure function(s), particularly in chemical olfaction. It is unclear which CSPs in <i>Aleurocanthus spiniferus</i> are involved in the identification of host VOCs. This study on <i>A. spiniferus</i> utilized gene expression, ligand binding, RNAi and molecular docking to determine the CSPs involved in the binding and transport of six host VOCs.</p><h3>Results</h3><p>Four (AspiCSP7, 9, 12 and 16) of the 12 CSPs underwent transcriptional up- or down-regulation after induction by host VOCs. AspiCSP16 can bind to six VOCs, and AspiCSP7 can bind to five except linalool. <i>dsAspiCSP7</i>-treated adults showed significantly lower tendency to 3-carene, hexanol, (<i>E</i>)-2-hexenal, and lost avoidance of (<i>Z</i>)-3-hexenol; the preference for 3-carene, hexanol, and the avoidance of nonanal and (<i>Z</i>)-3-hexenol were reduced when <i>AspiCSP16</i> was knocked down. Although it is difficult to convince the results on EAG after silencing 63% of <i>AspiCSP7</i> and <i>AspiCSP16</i>. <i>dsAspiCSP7</i> and <i>dsAspiCSP16</i> treatments reduced the electrophysiological (EAG) response to attractive (3-carene and hexanol), and repellent chemicals [nonanal and (<i>Z</i>)-3-hexenol], which demonstrated the behavioral results. Molecular docking indicated that critical hydrophobic residues, LYS-95 and ILE-59, might be involved in the binding of AspiCSP7 and AspiCSP16 to six host VOCs, respectively.</p><h3>Conclusions</h3><p>AspiCSP7 and AspiCSP16 are involved in the recognition of host VOCs, including four attractants [(<i>E</i>)-2-hexenal, linalool, 3-carene, hexanol] and two repellents [nonanal and (<i>Z</i>)-3-hexenol]. This study will deepen the understanding of the olfactory mechanisms of host VOCs recognition by <i>A. spiniferus</i> and will support the development of novel compounds and RNA pesticides for controlling pests.</p><h3>Graphical abstract</h3>\n<div><figure><div><div><picture><source><img></source></picture></div></div></figure></div></div>","PeriodicalId":512,"journal":{"name":"Chemical and Biological Technologies in Agriculture","volume":"11 1","pages":""},"PeriodicalIF":5.2000,"publicationDate":"2024-12-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://chembioagro.springeropen.com/counter/pdf/10.1186/s40538-024-00700-y","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Chemical and Biological Technologies in Agriculture","FirstCategoryId":"97","ListUrlMain":"https://link.springer.com/article/10.1186/s40538-024-00700-y","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
Background
CSPs are known for their complex and arguably obscure function(s), particularly in chemical olfaction. It is unclear which CSPs in Aleurocanthus spiniferus are involved in the identification of host VOCs. This study on A. spiniferus utilized gene expression, ligand binding, RNAi and molecular docking to determine the CSPs involved in the binding and transport of six host VOCs.
Results
Four (AspiCSP7, 9, 12 and 16) of the 12 CSPs underwent transcriptional up- or down-regulation after induction by host VOCs. AspiCSP16 can bind to six VOCs, and AspiCSP7 can bind to five except linalool. dsAspiCSP7-treated adults showed significantly lower tendency to 3-carene, hexanol, (E)-2-hexenal, and lost avoidance of (Z)-3-hexenol; the preference for 3-carene, hexanol, and the avoidance of nonanal and (Z)-3-hexenol were reduced when AspiCSP16 was knocked down. Although it is difficult to convince the results on EAG after silencing 63% of AspiCSP7 and AspiCSP16. dsAspiCSP7 and dsAspiCSP16 treatments reduced the electrophysiological (EAG) response to attractive (3-carene and hexanol), and repellent chemicals [nonanal and (Z)-3-hexenol], which demonstrated the behavioral results. Molecular docking indicated that critical hydrophobic residues, LYS-95 and ILE-59, might be involved in the binding of AspiCSP7 and AspiCSP16 to six host VOCs, respectively.
Conclusions
AspiCSP7 and AspiCSP16 are involved in the recognition of host VOCs, including four attractants [(E)-2-hexenal, linalool, 3-carene, hexanol] and two repellents [nonanal and (Z)-3-hexenol]. This study will deepen the understanding of the olfactory mechanisms of host VOCs recognition by A. spiniferus and will support the development of novel compounds and RNA pesticides for controlling pests.
期刊介绍:
Chemical and Biological Technologies in Agriculture is an international, interdisciplinary, peer-reviewed forum for the advancement and application to all fields of agriculture of modern chemical, biochemical and molecular technologies. The scope of this journal includes chemical and biochemical processes aimed to increase sustainable agricultural and food production, the evaluation of quality and origin of raw primary products and their transformation into foods and chemicals, as well as environmental monitoring and remediation. Of special interest are the effects of chemical and biochemical technologies, also at the nano and supramolecular scale, on the relationships between soil, plants, microorganisms and their environment, with the help of modern bioinformatics. Another special focus is the use of modern bioorganic and biological chemistry to develop new technologies for plant nutrition and bio-stimulation, advancement of biorefineries from biomasses, safe and traceable food products, carbon storage in soil and plants and restoration of contaminated soils to agriculture.
This journal presents the first opportunity to bring together researchers from a wide number of disciplines within the agricultural chemical and biological sciences, from both industry and academia. The principle aim of Chemical and Biological Technologies in Agriculture is to allow the exchange of the most advanced chemical and biochemical knowledge to develop technologies which address one of the most pressing challenges of our times - sustaining a growing world population.
Chemical and Biological Technologies in Agriculture publishes original research articles, short letters and invited reviews. Articles from scientists in industry, academia as well as private research institutes, non-governmental and environmental organizations are encouraged.