A rapid and high-throughput fraud detection method of Philippine coconut wine (lambanog) using 1H qNMR spectroscopy.

IF 2.3 3区 农林科学 Q2 CHEMISTRY, APPLIED
Harriet Jane R Caleja-Ballesteros, Joel I Ballesteros
{"title":"A rapid and high-throughput fraud detection method of Philippine coconut wine (<i>lambanog</i>) using <sup>1</sup>H qNMR spectroscopy.","authors":"Harriet Jane R Caleja-Ballesteros, Joel I Ballesteros","doi":"10.1080/19440049.2024.2435327","DOIUrl":null,"url":null,"abstract":"<p><p>Methanol contamination of the Philippine coconut spirit <i>lambanog</i> (often called coconut wine) is the major cause of <i>lambanog</i>-related deaths in the country. Hence, a strict quality control and detection method must be established for methanol in tandem with ethanol analysis. In this study, a quantitative Nuclear Magnetic Resonance spectroscopy (qNMR) method using <sup>1</sup>H analysis was developed to quantify the methanol and ethanol in 26 <i>lambanog</i> samples collected from four different provinces in Luzon, Philippines. A certified qNMR standard was used as an internal standard for the <sup>1</sup>H NMR analyses to increase the accuracy of the measurements. The calculated limit of detection and limit of quantification of methanol with values of 0.076%(v/v) and 0.25%(v/v), respectively, were sufficiently low and allow the monitoring of methanol within the acceptable safety level. Moreover, the results of methanol and ethanol analysis using the proposed method were in good agreement with those obtained from GC-FID analysis which is the conventional method for alcohol analysis. In contrast to GC-FID, the qNMR method for simultaneous alcohol analysis can provide results in a shorter period. The results of this study show the potential of the qNMR method to be used as an alternative analytical method which widens the range of analytical possibilities to detect methanol in <i>lambanog</i> samples for the safety of the consumers.</p>","PeriodicalId":12295,"journal":{"name":"Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment","volume":" ","pages":"1-10"},"PeriodicalIF":2.3000,"publicationDate":"2024-12-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1080/19440049.2024.2435327","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"CHEMISTRY, APPLIED","Score":null,"Total":0}
引用次数: 0

Abstract

Methanol contamination of the Philippine coconut spirit lambanog (often called coconut wine) is the major cause of lambanog-related deaths in the country. Hence, a strict quality control and detection method must be established for methanol in tandem with ethanol analysis. In this study, a quantitative Nuclear Magnetic Resonance spectroscopy (qNMR) method using 1H analysis was developed to quantify the methanol and ethanol in 26 lambanog samples collected from four different provinces in Luzon, Philippines. A certified qNMR standard was used as an internal standard for the 1H NMR analyses to increase the accuracy of the measurements. The calculated limit of detection and limit of quantification of methanol with values of 0.076%(v/v) and 0.25%(v/v), respectively, were sufficiently low and allow the monitoring of methanol within the acceptable safety level. Moreover, the results of methanol and ethanol analysis using the proposed method were in good agreement with those obtained from GC-FID analysis which is the conventional method for alcohol analysis. In contrast to GC-FID, the qNMR method for simultaneous alcohol analysis can provide results in a shorter period. The results of this study show the potential of the qNMR method to be used as an alternative analytical method which widens the range of analytical possibilities to detect methanol in lambanog samples for the safety of the consumers.

利用 1H qNMR 光谱快速、高通量检测菲律宾椰子酒(lambanog)欺诈行为的方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
CiteScore
7.40
自引率
6.90%
发文量
136
审稿时长
3 months
期刊介绍: Food Additives & Contaminants: Part A publishes original research papers and critical reviews covering analytical methodology, occurrence, persistence, safety evaluation, detoxification and regulatory control of natural and man-made additives and contaminants in the food and animal feed chain. Papers are published in the areas of food additives including flavourings, pesticide and veterinary drug residues, environmental contaminants, plant toxins, mycotoxins, marine biotoxins, trace elements, migration from food packaging, food process contaminants, adulteration, authenticity and allergenicity of foods. Papers are published on animal feed where residues and contaminants can give rise to food safety concerns. Contributions cover chemistry, biochemistry and bioavailability of these substances, factors affecting levels during production, processing, packaging and storage; the development of novel foods and processes; exposure and risk assessment.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信