Liping Zhou, Luchan Gong, Zhihao Liu, Jinfeng Xiang, Cong Ren and Yan Xu
{"title":"Probiotic interventions with highly acid-tolerant Levilactobacillus brevis strains improve lipid metabolism and gut microbial balance in obese mice†","authors":"Liping Zhou, Luchan Gong, Zhihao Liu, Jinfeng Xiang, Cong Ren and Yan Xu","doi":"10.1039/D4FO03417A","DOIUrl":null,"url":null,"abstract":"<p >Many studies have shown that specific lactic acid bacteria (LAB) strains can delay obesity, offering a viable alternative to medications and surgeries. However, the mining and development of highly effective LAB strains for obesity control is still limited. In this study, the naturally highly acid-tolerant and gamma-aminobutyric acid-producing <em>Levilactobacillus brevis</em> D17 and its <em>glnR</em> deletion strain were used to investigate their anti-obesity effects. In an 8-week mouse experiment, <em>L. brevis</em> D17 and its <em>glnR</em>-deletion strain D17Δ<em>glnR</em> significantly reduced weight gain by 28.4% and 29.1%, respectively, improving abnormal serum indicators and glucose metabolism caused by a high-fat diet. Furthermore, <em>L. brevis</em> D17 and its <em>glnR</em>-deletion strain D17Δ<em>glnR</em> successfully colonized in the gut. Both D17 and D17Δ<em>glnR</em> interventions significantly restored the relative abundance of <em>Muribaculaceae</em>, <em>Ileibacterium valens</em>, <em>Lactobacillus</em>, <em>Faecalibaculum</em>, <em>Bifidobacterium globosum</em>, <em>Akkermansia muciniphila</em>, and <em>Romboutsia ilealis</em>, whereas they significantly reduced potentially harmful bacteria like <em>Leptogranulimonas</em>, <em>Flintibacter</em>, and <em>Alistipes</em>. Additionally, <em>L. brevis</em> intervention effectively decreased the levels of primary bile acids and increased secondary bile acids in the gut, thus balancing bile acid metabolism. The transcriptional analysis suggested that D17 and D17Δ<em>glnR</em> interventions may activate the AMPK signaling pathway in the liver to inhibit lipogenesis, activate the cAMP pathway to promote lipolysis, and inhibit pro-inflammatory macrophage infiltration to block inflammatory responses. These results indicate that <em>L. brevis</em> D17 and its <em>glnR</em>-deletion mutant strain D17Δ<em>glnR</em> show great potential in combating obesity. Moreover, these results also provide insights into the underlying mechanism behind their anti-obesity properties.</p>","PeriodicalId":77,"journal":{"name":"Food & Function","volume":" 1","pages":" 112-132"},"PeriodicalIF":5.1000,"publicationDate":"2024-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food & Function","FirstCategoryId":"97","ListUrlMain":"https://pubs.rsc.org/en/content/articlelanding/2025/fo/d4fo03417a","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"BIOCHEMISTRY & MOLECULAR BIOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
Many studies have shown that specific lactic acid bacteria (LAB) strains can delay obesity, offering a viable alternative to medications and surgeries. However, the mining and development of highly effective LAB strains for obesity control is still limited. In this study, the naturally highly acid-tolerant and gamma-aminobutyric acid-producing Levilactobacillus brevis D17 and its glnR deletion strain were used to investigate their anti-obesity effects. In an 8-week mouse experiment, L. brevis D17 and its glnR-deletion strain D17ΔglnR significantly reduced weight gain by 28.4% and 29.1%, respectively, improving abnormal serum indicators and glucose metabolism caused by a high-fat diet. Furthermore, L. brevis D17 and its glnR-deletion strain D17ΔglnR successfully colonized in the gut. Both D17 and D17ΔglnR interventions significantly restored the relative abundance of Muribaculaceae, Ileibacterium valens, Lactobacillus, Faecalibaculum, Bifidobacterium globosum, Akkermansia muciniphila, and Romboutsia ilealis, whereas they significantly reduced potentially harmful bacteria like Leptogranulimonas, Flintibacter, and Alistipes. Additionally, L. brevis intervention effectively decreased the levels of primary bile acids and increased secondary bile acids in the gut, thus balancing bile acid metabolism. The transcriptional analysis suggested that D17 and D17ΔglnR interventions may activate the AMPK signaling pathway in the liver to inhibit lipogenesis, activate the cAMP pathway to promote lipolysis, and inhibit pro-inflammatory macrophage infiltration to block inflammatory responses. These results indicate that L. brevis D17 and its glnR-deletion mutant strain D17ΔglnR show great potential in combating obesity. Moreover, these results also provide insights into the underlying mechanism behind their anti-obesity properties.
期刊介绍:
Food & Function provides a unique venue for physicists, chemists, biochemists, nutritionists and other food scientists to publish work at the interface of the chemistry, physics and biology of food. The journal focuses on food and the functions of food in relation to health.