A Mixed Method Systematic Review Into the Impact of ED Treatment in Autistic People and Those With High Autistic Traits.

IF 4.7 2区 医学 Q1 NUTRITION & DIETETICS
Emy Nimbley, Helen Sharpe, Ellen Maloney, Karri Gillespie-Smith, Kate Tchanturia, Fiona Duffy
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引用次数: 0

Abstract

Objective: Our understanding of the impact of eating disorders (ED) treatment in Autistic people remains elusive. Research has begun to explore ED treatment outcomes and experiences in this population, however current understandings are poorly integrated. The current review therefore sought to explore the impact of ED treatment on Autistic people and those with higher Autistic traits.

Method: A convergent, segregated approach was used, independently evaluating quantitative then qualitative studies before integrating findings into a coherent narrative synthesis.

Results: Autistic people and people with higher Autistic traits report poorer experiences of treatment and may be at increased risk of inpatient admission and prolonged inpatient treatment, possibly explained by difficulties with treatment timeframes and a lack of autism-informed support. Both groups reported similar improvements in ED symptoms and BMI. Higher rates of psychosocial difficulties pre-and post-treatment were reported in those with higher Autistic traits, and emotion-focused interventions were felt to be particularly relevant to Autistic presentations of EDs. Concerns were reported as to how well aligned group-based programs and cognitive-based interventions are for Autistic individuals and those reporting higher Autistic traits.

Discussion: Future research in diagnosed autism samples is urgently needed to develop a more robust understanding of Autistic outcomes and experiences. Review findings demonstrate the need for increased understanding of ED presentations and the possible need for treatment adaptations, for Autistic people or those with higher Autistic traits.

自闭症患者和高度自闭症患者 ED 治疗影响的混合方法系统回顾。
目的:我们对饮食失调(ED)治疗对自闭症患者的影响仍然缺乏了解。研究已开始探索自闭症患者的饮食失调治疗结果和经验,但目前的认识还不够全面。因此,本综述旨在探讨饮食失调治疗对自闭症患者和自闭症特质较高者的影响:方法:采用聚合、分离的方法,先独立评估定量研究,然后再评估定性研究,最后将研究结果整合成一个连贯的叙述性综述:结果:自闭症患者和自闭症特质较强的患者的治疗体验较差,入院治疗和住院治疗时间延长的风险可能会增加,原因可能是治疗时间安排困难和缺乏自闭症知识支持。两组患者的 ED 症状和体重指数都有类似的改善。据报道,自闭症特征较高的患者在治疗前和治疗后出现社会心理障碍的比例较高,而以情绪为重点的干预措施被认为特别适用于自闭症表现的 ED。对于自闭症患者和自闭症特质较高的患者而言,以小组为基础的项目和以认知为基础的干预措施之间的一致性如何,也是一个值得关注的问题:讨论:未来迫切需要对已确诊的自闭症样本进行研究,以便更深入地了解自闭症的结果和经历。综述结果表明,有必要进一步了解自闭症患者或自闭症特质较高者的 ED 表现以及可能需要的治疗调整。
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来源期刊
CiteScore
10.00
自引率
12.70%
发文量
204
审稿时长
4-8 weeks
期刊介绍: Articles featured in the journal describe state-of-the-art scientific research on theory, methodology, etiology, clinical practice, and policy related to eating disorders, as well as contributions that facilitate scholarly critique and discussion of science and practice in the field. Theoretical and empirical work on obesity or healthy eating falls within the journal’s scope inasmuch as it facilitates the advancement of efforts to describe and understand, prevent, or treat eating disorders. IJED welcomes submissions from all regions of the world and representing all levels of inquiry (including basic science, clinical trials, implementation research, and dissemination studies), and across a full range of scientific methods, disciplines, and approaches.
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