Loren Chisté, Leônidas Carrijo Azevedo Melo, Keiji Jindo, Carlos Alberto Silva
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引用次数: 0
Abstract
Introduction
Boron (B) is critical for plant growth, yet its movement in soil is often hindered by leaching and adsorption, leading to deficiencies. Tackling these issues is essential for boosting agricultural productivity, especially in plants like Eucalyptus with high B needs. This paper aims to address these challenges by evaluating B-doped biochar composites (biochar-B) that enhance B distribution and stability in the soil, focusing on Eucalyptus grandis cultivation in two distinct oxisol types.
Materials and methods
Biochar-B composites were created using shrimp carcass (FSC), chicken manure (FCM) and sewage sludge (FSS), combined with boric acid (BA) and borax (BX), and pyrolyzed at 300 °C and 550 °C. The experimental design was a completely randomized design (CRD) with three replicates.
Results
Fourier transform infrared spectroscopy (FTIR) analysis confirmed successful B integration and interaction with organic matrices, highlighting functional groups responsible for composite properties. This facilitated the development of highly predictive partial least squares (PLS) regression models (R2pred ~ 0.8). The FSC-BA composite at 300 °C showed notable thermal stability, B retention and availability, enhancing B release kinetics.
Discussion
These findings emphasize the importance of considering the soluble B rate in composite applications for Eucalyptus cultivation. The use of these composites provides a sustainable method for gradual B release, potentially outperforming conventional fertilization techniques. This approach may lead to improved plant growth and productivity. Further field investigations are recommended in order to validate these findings and refine sustainable fertilization strategies; thus, benefiting a range of crops.
期刊介绍:
Chemical and Biological Technologies in Agriculture is an international, interdisciplinary, peer-reviewed forum for the advancement and application to all fields of agriculture of modern chemical, biochemical and molecular technologies. The scope of this journal includes chemical and biochemical processes aimed to increase sustainable agricultural and food production, the evaluation of quality and origin of raw primary products and their transformation into foods and chemicals, as well as environmental monitoring and remediation. Of special interest are the effects of chemical and biochemical technologies, also at the nano and supramolecular scale, on the relationships between soil, plants, microorganisms and their environment, with the help of modern bioinformatics. Another special focus is the use of modern bioorganic and biological chemistry to develop new technologies for plant nutrition and bio-stimulation, advancement of biorefineries from biomasses, safe and traceable food products, carbon storage in soil and plants and restoration of contaminated soils to agriculture.
This journal presents the first opportunity to bring together researchers from a wide number of disciplines within the agricultural chemical and biological sciences, from both industry and academia. The principle aim of Chemical and Biological Technologies in Agriculture is to allow the exchange of the most advanced chemical and biochemical knowledge to develop technologies which address one of the most pressing challenges of our times - sustaining a growing world population.
Chemical and Biological Technologies in Agriculture publishes original research articles, short letters and invited reviews. Articles from scientists in industry, academia as well as private research institutes, non-governmental and environmental organizations are encouraged.