Behavioural insights to reach European Union consumer food waste reduction targets

IF 6.8 1区 经济学 Q1 AGRICULTURAL ECONOMICS & POLICY
{"title":"Behavioural insights to reach European Union consumer food waste reduction targets","authors":"","doi":"10.1016/j.foodpol.2024.102725","DOIUrl":null,"url":null,"abstract":"<div><p>The European Union is committed via legally binding targets to reduce per capita food waste at the retail and consumption stage. This requires realising profound behavioural change in diverse political and cultural contexts. Work of food waste experts systematically analysing implemented reduction interventions revealed important insights and gaps that need to be jointly addressed by scientists, policymakers and practitioners.</p></div>","PeriodicalId":321,"journal":{"name":"Food Policy","volume":null,"pages":null},"PeriodicalIF":6.8000,"publicationDate":"2024-09-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Policy","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0306919224001362","RegionNum":1,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURAL ECONOMICS & POLICY","Score":null,"Total":0}
引用次数: 0

Abstract

The European Union is committed via legally binding targets to reduce per capita food waste at the retail and consumption stage. This requires realising profound behavioural change in diverse political and cultural contexts. Work of food waste experts systematically analysing implemented reduction interventions revealed important insights and gaps that need to be jointly addressed by scientists, policymakers and practitioners.

通过行为洞察实现欧盟消费者减少食物浪费的目标
欧盟通过具有法律约束力的目标,致力于减少零售和消费阶段的人均食物浪费。这需要在不同的政治和文化背景下实现深刻的行为改变。食物浪费问题专家对已实施的减少食物浪费干预措施进行了系统分析,发现了一些重要的见解和差距,需要科学家、政策制定者和实践者共同加以解决。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
Food Policy
Food Policy 管理科学-农业经济与政策
CiteScore
11.40
自引率
4.60%
发文量
128
审稿时长
62 days
期刊介绍: Food Policy is a multidisciplinary journal publishing original research and novel evidence on issues in the formulation, implementation, and evaluation of policies for the food sector in developing, transition, and advanced economies. Our main focus is on the economic and social aspect of food policy, and we prioritize empirical studies informing international food policy debates. Provided that articles make a clear and explicit contribution to food policy debates of international interest, we consider papers from any of the social sciences. Papers from other disciplines (e.g., law) will be considered only if they provide a key policy contribution, and are written in a style which is accessible to a social science readership.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信