EFSA's activities on emerging risks in 2022

European Food Safety Authority (EFSA), Georgia Gkrintzali, Milen Georgiev, Raquel Garcia Matas, Angelo Maggiore, Roberta Giarnecchia, Didier Verloo, Bernard Bottex
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Abstract

The main objectives of EFSA's activities on emerging risks encompass: (i) conducting activities to identify emerging risks; (ii) developing and improving emerging risk identification (ERI) methodologies and approaches; and (iii) communicating identified issues and risks. The outcome of these activities equips EFSA to anticipate forthcoming challenges in the continuously evolving landscape of risk assessment. EFSA networks of knowledge contributing to the emerging risks identification activity include the Emerging Risks Exchange Network (EREN), the Stakeholder Discussion Group on Emerging Risks (StaDG-ER), EFSA's scientific units, the scientific panels, the Scientific Committee and their working groups. The current technical report summarises the activities of all groups involved in the emerging risk identification procedure, the issues identified in the course of 2022, the emerging risk identification methodologies being developed, and the collaborative activities. In total, 13 potential emerging issues were discussed in 2022 and two were concluded to be emerging risks. The potential issues were classified according to the hazard. The year 2022 marks a turn in EFSA's activities on emerging risk identification. To achieve strategic objective no. 2 ‘Ensure preparedness for future risks analysis needs’ of the EFSA Strategy 2027, a new process ‘Environmental scanning and strategic options definition’ has been developed. The process adds to the already existing emerging risks analysis workflow a second workflow that is more forward-looking, to deal with horizon scanning in the areas of food and feed safety, plant health and animal health. Similarly to the emerging risks analysis workflow, the new workflow for horizon scanning strongly relies on partnership to be prepared for future challenges, build resilience, and proactively shape the future in a one-health approach.

欧洲食物安全局 2022 年针对新风险开展的活动
欧洲食品安全局有关新出现风险的活动的主要目标包括:(i) 开展确定新出现风险的活动;(ii) 制定和改进新出现风险识别(ERI)方法和途径;(iii) 通报已确定的问题和风险。这些活动的成果使欧洲食品安全局有能力在不断演变的风险评估环境中预测即将出现的挑战。为新风险识别活动做出贡献的欧洲食物安全局知识网络包括新风险交流网络(EREN)、新风险利益相关者讨论组(StaDG-ER)、欧洲食物安全局的科学单位、科学小组、科学委员会及其工作组。本技术报告总结了参与新出现风险识别程序的所有小组的活动、2022 年期间发现的问题、正在开发的新出现风险识别方法以及合作活动。2022 年共讨论了 13 个潜在的新问题,其中两个被认定为新风险。这些潜在问题根据危害程度进行了分类。2022 年标志着欧洲食品安全局新风险识别活动的转折。为实现欧洲食品安全局 2027 年战略的第 2 项战略目标 "确保为未来的风险分析需求做好准备",制定了一项新流程 "环境扫描和战略选择定义"。该流程在现有的新风险分析工作流程的基础上,增加了第二个更具前瞻性的工作流程,以处理食品和饲料安全、植物健康和动物健康领域的前景扫描。与新出现的风险分析工作流程类似,新的前景扫描工作流程主要依靠合作伙伴关系来应对未来的挑战,建立复原力,并以 "一种健康 "方法积极塑造未来。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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