Identification and in silico screening of novel angiotensin-converting enzyme inhibitory peptides from pacific saury: Interaction mechanism, network pharmacology, stability, Caco-2 monolayer transport

IF 4.8 1区农林科学 Q1 FOOD SCIENCE & TECHNOLOGY

Food Bioscience Pub Date : 2024-10-31 DOI:10.1016/j.fbio.2024.104576

Shu Wang, Hui Wang, Zongcai Tu

引用次数: 0

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太平洋秋刀鱼中新型血管紧张素转换酶抑制肽的鉴定和硅学筛选：相互作用机制、网络药理学、稳定性、Caco-2 单层转运

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Food Bioscience Biochemistry, Genetics and Molecular Biology-Biochemistry

CiteScore

6.40

自引率

5.80%

发文量

671

审稿时长

27 days

期刊介绍： Food Bioscience is a peer-reviewed journal that aims to provide a forum for recent developments in the field of bio-related food research. The journal focuses on both fundamental and applied research worldwide, with special attention to ethnic and cultural aspects of food bioresearch.

文献相关原料

公司名称	产品信息	采购帮参考价格
索莱宝	wortmannin	￥158.00~￥18414.00
上海源叶	Gly-Sar	￥52.00~￥9299.00
索莱宝	Sodium dexycholate