Regina Harms, Nadine R. Gier-Reinartz, Peter Kenning
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引用次数: 0
Abstract
The transformation towards sustainable livestock farming requires fundamental sociopolitical changes embraced by all stakeholders. Since the food retail plays a pivotal role in sustainability transformation, incorporating its perspective is essential. This qualitative study presents the results of a survey conducted with representatives of the food retail sector, shedding light on the various faced challenges that influence its behavior and management. These challenges primarily encompass new consumer consumption patterns, digitalization, and political and legal developments. Methodologically, the findings underscore that industry-specific interviews provide an effective tool to capture the retail perspective in a nuanced manner and to give voice to this central stakeholder group.
期刊介绍：
The JCF publishes peer-reviewed original Research Articles and Opinions that are of direct importance to Food and Feed Safety. This includes Food Packaging, Consumer Products as well as Plant Protection Products, Food Microbiology, Veterinary Drugs, Animal Welfare and Genetic Engineering.
All peer-reviewed articles that are published should be devoted to improve Consumer Health Protection. Reviews and discussions are welcomed that address legal and/or regulatory decisions with respect to risk assessment and management of Food and Feed Safety issues on a scientific basis. It addresses an international readership of scientists, risk assessors and managers, and other professionals active in the field of Food and Feed Safety and Consumer Health Protection.
Manuscripts – preferably written in English but also in German – are published as Research Articles, Reviews, Methods and Short Communications and should cover aspects including, but not limited to:
· Factors influencing Food and Feed Safety
· Factors influencing Consumer Health Protection
· Factors influencing Consumer Behavior
· Exposure science related to Risk Assessment and Risk Management
· Regulatory aspects related to Food and Feed Safety, Food Packaging, Consumer Products, Plant Protection Products, Food Microbiology, Veterinary Drugs, Animal Welfare and Genetic Engineering
· Analytical methods and method validation related to food control and food processing.
The JCF also presents important News, as well as Announcements and Reports about administrative surveillance.
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