M. Hayes, L. Bastiaens, L. Gouveia, S. Gkelis, H. Skomedal, K. Skjånes, P. Murray, M. Garcia-Vaquero, M. I. Hosoglu, J. Dodd, Despoina Konstantinou, I. Šafařík, G. C. Zittelli, V. Rimkus, Victόria del Pino, K. Muylaert, C. Edwards, M. Laake, Joana Silva, H. Pereira, Joana Abelho
{"title":"Microalgal Bioactive Compounds Including Protein, Peptides, and Pigments: Applications, Opportunities, and Challenges During Biorefinery Processes","authors":"M. Hayes, L. Bastiaens, L. Gouveia, S. Gkelis, H. Skomedal, K. Skjånes, P. Murray, M. Garcia-Vaquero, M. I. Hosoglu, J. Dodd, Despoina Konstantinou, I. Šafařík, G. C. Zittelli, V. Rimkus, Victόria del Pino, K. Muylaert, C. Edwards, M. Laake, Joana Silva, H. Pereira, Joana Abelho","doi":"10.1002/9781119385332.CH12","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":129121,"journal":{"name":"Novel Proteins for Food, Pharmaceuticals and Agriculture","volume":"25 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2018-10-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"12","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Novel Proteins for Food, Pharmaceuticals and Agriculture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1002/9781119385332.CH12","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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