Innocent Allan Anac, F. Adzitey, Charles Addoquaye, Evans Frimpong B
{"title":"Knowledge and Perception of Butchers/Meat Sellers in Tema, Ghana on Microbiological Meat Safety, Antibiotic Resistance and Residues","authors":"Innocent Allan Anac, F. Adzitey, Charles Addoquaye, Evans Frimpong B","doi":"10.3923/ijmeat.2022.1.11","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":113373,"journal":{"name":"International Journal of Meat Science","volume":"40 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-01-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Meat Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3923/ijmeat.2022.1.11","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}