Arabinoxylans

{"title":"Arabinoxylans","authors":"A. Shah, F. Masoodi, A. Gani, A. Gani, Zanoor ul Ashraf, Nairah Noor, A. Fazli","doi":"10.1007/978-3-030-27061-2_7","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":150864,"journal":{"name":"Food biopolymers: Structural, functional and nutraceutical properties","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food biopolymers: Structural, functional and nutraceutical properties","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1007/978-3-030-27061-2_7","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}