David A. Caron , Alle A.Y. Lie , Tom Buckowski , Jim Turner , Kevin Frabotta
{"title":"pH和盐度对金藻毒力和生长的影响","authors":"David A. Caron , Alle A.Y. Lie , Tom Buckowski , Jim Turner , Kevin Frabotta","doi":"10.1016/j.protis.2022.125927","DOIUrl":null,"url":null,"abstract":"<div><p>Bioassays using cultures of the toxic haptophyte <em>Prymnesium parvum</em> and the ciliate <em>Cyclidium</em> sp. as prey were conducted to test the effect of pH (range = 6.5 – 8.5), salinity (range = 1.50 – 7.50‰), and a combination of pH and salinity on the toxicity of <em>P. parvum</em>. pH had a significant effect on <em>P. parvum</em> toxicity. Toxicity was rapidly (within 24 hr) induced by increasing pH of the medium, or reduced by lowering pH. Conversely, lowering salinity reduced toxicity, albeit less effectively compared to pH, and <em>P. parvum</em> cells remained toxic at the lowest values tested (1.50‰ at pH 7.5). An additional effect between pH and salinity was also observed: low salinity combined with low pH led to not only decreased toxicity, but also resulted in lower <em>P. parvum</em> growth rates. Such effects of pH and salinity on <em>P. parvum</em> growth and toxicity provide insight into the environmental factors supporting community dominance and toxic blooms of the alga.</p></div>","PeriodicalId":20781,"journal":{"name":"Protist","volume":null,"pages":null},"PeriodicalIF":1.9000,"publicationDate":"2023-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The Effect of pH and Salinity on the Toxicity and Growth of the Golden Alga, Prymnesium parvum\",\"authors\":\"David A. Caron , Alle A.Y. Lie , Tom Buckowski , Jim Turner , Kevin Frabotta\",\"doi\":\"10.1016/j.protis.2022.125927\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Bioassays using cultures of the toxic haptophyte <em>Prymnesium parvum</em> and the ciliate <em>Cyclidium</em> sp. as prey were conducted to test the effect of pH (range = 6.5 – 8.5), salinity (range = 1.50 – 7.50‰), and a combination of pH and salinity on the toxicity of <em>P. parvum</em>. pH had a significant effect on <em>P. parvum</em> toxicity. Toxicity was rapidly (within 24 hr) induced by increasing pH of the medium, or reduced by lowering pH. Conversely, lowering salinity reduced toxicity, albeit less effectively compared to pH, and <em>P. parvum</em> cells remained toxic at the lowest values tested (1.50‰ at pH 7.5). An additional effect between pH and salinity was also observed: low salinity combined with low pH led to not only decreased toxicity, but also resulted in lower <em>P. parvum</em> growth rates. Such effects of pH and salinity on <em>P. parvum</em> growth and toxicity provide insight into the environmental factors supporting community dominance and toxic blooms of the alga.</p></div>\",\"PeriodicalId\":20781,\"journal\":{\"name\":\"Protist\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":1.9000,\"publicationDate\":\"2023-02-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Protist\",\"FirstCategoryId\":\"99\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S1434461022000724\",\"RegionNum\":3,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"MICROBIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Protist","FirstCategoryId":"99","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1434461022000724","RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"MICROBIOLOGY","Score":null,"Total":0}
The Effect of pH and Salinity on the Toxicity and Growth of the Golden Alga, Prymnesium parvum
Bioassays using cultures of the toxic haptophyte Prymnesium parvum and the ciliate Cyclidium sp. as prey were conducted to test the effect of pH (range = 6.5 – 8.5), salinity (range = 1.50 – 7.50‰), and a combination of pH and salinity on the toxicity of P. parvum. pH had a significant effect on P. parvum toxicity. Toxicity was rapidly (within 24 hr) induced by increasing pH of the medium, or reduced by lowering pH. Conversely, lowering salinity reduced toxicity, albeit less effectively compared to pH, and P. parvum cells remained toxic at the lowest values tested (1.50‰ at pH 7.5). An additional effect between pH and salinity was also observed: low salinity combined with low pH led to not only decreased toxicity, but also resulted in lower P. parvum growth rates. Such effects of pH and salinity on P. parvum growth and toxicity provide insight into the environmental factors supporting community dominance and toxic blooms of the alga.
期刊介绍:
Protist is the international forum for reporting substantial and novel findings in any area of research on protists. The criteria for acceptance of manuscripts are scientific excellence, significance, and interest for a broad readership. Suitable subject areas include: molecular, cell and developmental biology, biochemistry, systematics and phylogeny, and ecology of protists. Both autotrophic and heterotrophic protists as well as parasites are covered. The journal publishes original papers, short historical perspectives and includes a news and views section.