使用LC-MS快速准确地定量酵母和哺乳动物系统中的磷脂的方法。

IF 1.3 Q4 BIOCHEMICAL RESEARCH METHODS
Sen Yang, Jingyuan Xue, Cunqi Ye
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引用次数: 0

摘要

我们描述了一种使用液相色谱-质谱(LC-MS)方法测量出芽酵母酿酒酵母磷脂类和脂肪酸组成的方案。我们编制了一个质谱保留时间库,验证了出芽酵母中的主要磷脂,并展示了磷脂酰乙醇胺(PE)和磷脂酰胆碱(PC)合成缺陷突变体磷脂组成的分析过程。我们进一步提供了提取和定量哺乳动物系统磷脂的方法。有关本协议使用和执行的完整细节,请参阅Fang等人(2022)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Protocol for rapid and accurate quantification of phospholipids in yeast and mammalian systems using LC-MS.

Protocol for rapid and accurate quantification of phospholipids in yeast and mammalian systems using LC-MS.

Protocol for rapid and accurate quantification of phospholipids in yeast and mammalian systems using LC-MS.

Protocol for rapid and accurate quantification of phospholipids in yeast and mammalian systems using LC-MS.

We describe a protocol for measuring phospholipid class and fatty acid composition in the budding yeast Saccharomyces cerevisiae using a liquid chromatography-mass spectrometry (LC-MS)-based approach. We compile a mass spectral-retention time library verified for major phospholipids in the budding yeast and showcase the profiling process of phospholipid compositions in mutants with defective syntheses of phosphatidylethanolamine (PE) and phosphatidylcholine (PC). We further provide methods for extracting and quantifying phospholipids in mammalian systems. For complete details on the use and execution of this protocol, please refer to Fang et al. (2022).

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来源期刊
STAR Protocols
STAR Protocols Biochemistry, Genetics and Molecular Biology-General Biochemistry, Genetics and Molecular Biology
CiteScore
2.00
自引率
0.00%
发文量
789
审稿时长
10 weeks
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