{"title":"利用平菇降解稻壳生产反刍动物饲料","authors":"Shahjahan Beg, Saeed Iqbal Zafar, F.H. Shah","doi":"10.1016/0141-4607(86)90145-9","DOIUrl":null,"url":null,"abstract":"<div><p><em>Pleurotus ostreatus</em> possesses an efficient ligninolytic system. Rice husk fermented in solid-state conditions, using this white rot fungus, had enhanced nutritive value. The protein content increased by 332% whereas the crude fiber, cellulose and lignin decreased by 35·4%, 19·7% and 40·9%, respectively. The <sub>vivo</sub> (reticulo rumen) digestibility of the fermented rice husk was 79·4% more than the non-fermented substrate.</p></div>","PeriodicalId":100062,"journal":{"name":"Agricultural Wastes","volume":"17 1","pages":"Pages 15-21"},"PeriodicalIF":0.0000,"publicationDate":"1986-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/0141-4607(86)90145-9","citationCount":"21","resultStr":"{\"title\":\"Rice husk biodegradation by Pleurotus ostreatus to produce a ruminant feed\",\"authors\":\"Shahjahan Beg, Saeed Iqbal Zafar, F.H. Shah\",\"doi\":\"10.1016/0141-4607(86)90145-9\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p><em>Pleurotus ostreatus</em> possesses an efficient ligninolytic system. Rice husk fermented in solid-state conditions, using this white rot fungus, had enhanced nutritive value. The protein content increased by 332% whereas the crude fiber, cellulose and lignin decreased by 35·4%, 19·7% and 40·9%, respectively. The <sub>vivo</sub> (reticulo rumen) digestibility of the fermented rice husk was 79·4% more than the non-fermented substrate.</p></div>\",\"PeriodicalId\":100062,\"journal\":{\"name\":\"Agricultural Wastes\",\"volume\":\"17 1\",\"pages\":\"Pages 15-21\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1986-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1016/0141-4607(86)90145-9\",\"citationCount\":\"21\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Agricultural Wastes\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/0141460786901459\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agricultural Wastes","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/0141460786901459","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Rice husk biodegradation by Pleurotus ostreatus to produce a ruminant feed
Pleurotus ostreatus possesses an efficient ligninolytic system. Rice husk fermented in solid-state conditions, using this white rot fungus, had enhanced nutritive value. The protein content increased by 332% whereas the crude fiber, cellulose and lignin decreased by 35·4%, 19·7% and 40·9%, respectively. The vivo (reticulo rumen) digestibility of the fermented rice husk was 79·4% more than the non-fermented substrate.