{"title":"农业生态良好和气候有利的牛奶生产标准的发现和品牌化:关于零售商、奶牛场和奶农之间的不完全竞争和优质质量谈判","authors":"Nuppenau Ea","doi":"10.24966/fsn-1076/100153","DOIUrl":null,"url":null,"abstract":"As consumers and the public have become concerned about milk production, i.e. primarily with respect to negative environmental impacts and animal welfare","PeriodicalId":12403,"journal":{"name":"Food Science and Nutrition","volume":"42 10","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-02-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Finding and Branding of Standards for Agro-Ecological Sound and Climate-Favorable Milk Production: On Imperfect Competition and Nego¬tiations for Premium Quality between Retailers, Dairies and Farmers\",\"authors\":\"Nuppenau Ea\",\"doi\":\"10.24966/fsn-1076/100153\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"As consumers and the public have become concerned about milk production, i.e. primarily with respect to negative environmental impacts and animal welfare\",\"PeriodicalId\":12403,\"journal\":{\"name\":\"Food Science and Nutrition\",\"volume\":\"42 10\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-02-03\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Science and Nutrition\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.24966/fsn-1076/100153\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Science and Nutrition","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.24966/fsn-1076/100153","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Finding and Branding of Standards for Agro-Ecological Sound and Climate-Favorable Milk Production: On Imperfect Competition and Nego¬tiations for Premium Quality between Retailers, Dairies and Farmers
As consumers and the public have become concerned about milk production, i.e. primarily with respect to negative environmental impacts and animal welfare