葡萄树土地利用适宜性模型使用最佳最差方法种植:以安卡拉/ rkiye为例

IF 3.3 2区农林科学 Q1 AGRONOMY

Agriculture-Basel Pub Date : 2023-08-30 DOI:10.3390/agriculture13091722

Mevlut Uyan, J. Janus, E. Ertunç

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引用次数: 1

摘要

葡萄的附加值最高的产品是葡萄酒。酿酒葡萄在贫瘠土地的评估中起着重要的作用，那里通常没有其他植物生长。日本的葡萄栽培通常在小块农业用地上进行。为了发展葡萄栽培，确定合适的种植区域是很重要的。本研究提出了一个评估安卡拉地区(t rkiye)葡萄(Vitis vinifera L.)土地适宜性的模型。目的是提供一个基于地理信息系统多标准评估的空间决策支持系统，同时考虑到农业工程专家和当地产品种植者的观点。在本研究中，评估了11项标准，以确定最适合葡萄种植的地点。采用最佳最差法对确定的评价标准进行权重计算。结果表明，高适宜区面积为1879.29 km2(7%)，中等适宜区面积为5062.03 km2(20%)，低适宜区面积为4706.20 km2(18%)，不适宜区面积为8355.36 km2(33%)。结果表明，研究区南部较适宜葡萄种植。该研究将对区域农业用地规划和葡萄种植具有重要的指导意义。

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Land Use Suitability Model for Grapevine (Vitis vinifera L.) Cultivation Using the Best Worst Method: A Case Study from Ankara/Türkiye

The product of grapes with the highest added value is wine. Wine grapes play an important role in the evaluation of barren lands, where no other plants generally grow. Viticulture in Türkiye is generally conducted on small areas of agricultural land. In order to develop viticulture, it is important to determine suitable areas. This study presents a model for assessing land suitability for cultivation of grapevines (Vitis vinifera L.) in the Ankara region (Türkiye). The aim is to provide a spatial decision support system based on geographic information system multi-criteria assessment, taking into account the perspectives of expert agricultural engineers and local product growers. In this study, 11 criteria were evaluated to determine the most suitable locations for grapevine cultivation. The best worst method was used to calculate the weights of the determined evaluation criteria. When the spatial distribution of the areas suitable for grapevine cultivation was examined from the resulting map produced, it was seen that 1879.29 km2 (7%) of highly suitability areas, 5062.03 km2 (20%) of medium suitability areas, 4706.20 km2 (18%) of low suitability areas, and 8355.36 km2 (33%) of unsuitable areas were detected. According to the results obtained, the southern parts of the study area are more suitable for grapevine cultivation. This study will be an important and useful regional guide for agricultural land use planning and the cultivation of grapevines.

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来源期刊

Agriculture-Basel Agricultural and Biological Sciences-Food Science

CiteScore

4.90

自引率

13.90%

发文量

1793

审稿时长

11 weeks

期刊介绍： Agriculture (ISSN 2077-0472) is an international and cross-disciplinary scholarly and scientific open access journal on the science of cultivating the soil, growing, harvesting crops, and raising livestock. We will aim to look at production, processing, marketing and use of foods, fibers, plants and animals. The journal Agriculturewill publish reviews, regular research papers, communications and short notes, and there is no restriction on the length of the papers. Our aim is to encourage scientists to publish their experimental and theoretical research in as much detail as possible. Full experimental and/or methodical details must be provided for research articles.