Nilton Carlos de Souza Romero, K. I. Haga, Valdeci Orioli Júnior, E. Cardoso
{"title":"施氮时间对豌豆种子产量和生理品质的影响(Pisum sativum L)","authors":"Nilton Carlos de Souza Romero, K. I. Haga, Valdeci Orioli Júnior, E. Cardoso","doi":"10.4067/S0718-27912008000300001","DOIUrl":null,"url":null,"abstract":"An important factor in crop production is the nutrient liberation matching the growth rates, so these combined effects together with plant development can reach the best results. In this work, the times of nitrogen application (topdressing) were tested in the rate of 120 kg ha-1 of N, applied at 20 (T20), 25 (T25), 30 (T30), 35 (T35) and 40 (T40) days after emergency in eight cultivars of pea (Pisum sativum L) (Maria, Kodama, Mikado, Flavia, Luiza, Amelia, Dileta and Marina). Here, the aim was to evaluate the effect of these treatments on yield and seed quality in Cerrado Region. After harvest, the seeds were submitted to the quality tests (germination tests, electric conductivity and emergency under field conditions). The results showed that the peas crops are not influenced by the N timing application. Amongst the eight cultivars studied, the best productivity were for Mariana, Mikado, Amelia, Maria and Flavia and the lowest yield was for Kodama cultivar. The cultivar Mikado showed the best results for the quality tests. Palavras-chave: Pisum sativum L., nitrogenio, epocas de aplicacao, qualidade de sementes RESUMO Um fator importante na producao das culturas e a disponibilizacao do nutriente na epoca certa para que os efeitos no crescimento e desenvolvimento alcancem os melhores resultados. No presente trabalho, foram testadas as epocas de realizacao da adubacao nitrogenada (120 kg ha-1), aplicada em cobertura aos 20 (T20), 25 (T25), 30 (T30), 35 (T35) e 40 (T40) dias apos a emergencia em oito cultivares de ervilha (Pisum sativum L) (Maria, Kodama,","PeriodicalId":54472,"journal":{"name":"Revista De La Ciencia Del Suelo Y Nutricion Vegetal","volume":"89 1","pages":"1-9"},"PeriodicalIF":0.0000,"publicationDate":"2008-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"EFEITO DA ÉPOCA DE ADUBACÃO NITROGENADA EM COBERTURA NA PRODUCÃO E QUALIDADE FISIOLÓGICA DE SEMENTES DE ERVILHA (Pisum sativum L)\",\"authors\":\"Nilton Carlos de Souza Romero, K. I. Haga, Valdeci Orioli Júnior, E. Cardoso\",\"doi\":\"10.4067/S0718-27912008000300001\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"An important factor in crop production is the nutrient liberation matching the growth rates, so these combined effects together with plant development can reach the best results. In this work, the times of nitrogen application (topdressing) were tested in the rate of 120 kg ha-1 of N, applied at 20 (T20), 25 (T25), 30 (T30), 35 (T35) and 40 (T40) days after emergency in eight cultivars of pea (Pisum sativum L) (Maria, Kodama, Mikado, Flavia, Luiza, Amelia, Dileta and Marina). Here, the aim was to evaluate the effect of these treatments on yield and seed quality in Cerrado Region. After harvest, the seeds were submitted to the quality tests (germination tests, electric conductivity and emergency under field conditions). The results showed that the peas crops are not influenced by the N timing application. Amongst the eight cultivars studied, the best productivity were for Mariana, Mikado, Amelia, Maria and Flavia and the lowest yield was for Kodama cultivar. The cultivar Mikado showed the best results for the quality tests. Palavras-chave: Pisum sativum L., nitrogenio, epocas de aplicacao, qualidade de sementes RESUMO Um fator importante na producao das culturas e a disponibilizacao do nutriente na epoca certa para que os efeitos no crescimento e desenvolvimento alcancem os melhores resultados. 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引用次数: 3
摘要
与生长速率相匹配的养分释放是影响作物生产的一个重要因素,因此这些因素与植物发育相结合才能达到最佳效果。以8个豌豆品种(Maria、Kodama、Mikado、Flavia、Luiza、Amelia、Dileta和Marina)为试验材料,以120 kg ha-1的施氮量,分别在应急后20 (T20)、25 (T25)、30 (T30)、35 (T35)和40 (T40) d进行施氮试验。在这里,目的是评价这些处理对塞拉多地区产量和种子质量的影响。收获后,将种子提交进行质量测试(发芽测试、电导率测试和田间条件下的应急测试)。结果表明,配施氮肥对豌豆产量影响不大。8个品种中,马里亚纳、米卡多、阿米莉亚、玛丽亚和弗蕾维亚产量最高,玉玉品种产量最低。在品质试验中,以“天皇”品种效果最好。植物:莴苣、氮素、施氮量、质粒、质粒等对生产和培养具有重要意义的因素,如:可降解性、可降解性、可降解性、可降解性、可降解性、可降解性、可降解性、可降解性、可降解性和可降解性。不存在trabalho,有孔的testadadadubacao氮肥(120 kg kg hm -1),施用20号(T20), 25号(T25), 30号(T30), 35号(T35)和40号(T40)的cobertura aa20 (T20), 25号(T25), 30号(T30), 35号(T35)和40号(T40),并在紧急情况下处理玉米(Pisum sativum L) (Maria, Kodama,
EFEITO DA ÉPOCA DE ADUBACÃO NITROGENADA EM COBERTURA NA PRODUCÃO E QUALIDADE FISIOLÓGICA DE SEMENTES DE ERVILHA (Pisum sativum L)
An important factor in crop production is the nutrient liberation matching the growth rates, so these combined effects together with plant development can reach the best results. In this work, the times of nitrogen application (topdressing) were tested in the rate of 120 kg ha-1 of N, applied at 20 (T20), 25 (T25), 30 (T30), 35 (T35) and 40 (T40) days after emergency in eight cultivars of pea (Pisum sativum L) (Maria, Kodama, Mikado, Flavia, Luiza, Amelia, Dileta and Marina). Here, the aim was to evaluate the effect of these treatments on yield and seed quality in Cerrado Region. After harvest, the seeds were submitted to the quality tests (germination tests, electric conductivity and emergency under field conditions). The results showed that the peas crops are not influenced by the N timing application. Amongst the eight cultivars studied, the best productivity were for Mariana, Mikado, Amelia, Maria and Flavia and the lowest yield was for Kodama cultivar. The cultivar Mikado showed the best results for the quality tests. Palavras-chave: Pisum sativum L., nitrogenio, epocas de aplicacao, qualidade de sementes RESUMO Um fator importante na producao das culturas e a disponibilizacao do nutriente na epoca certa para que os efeitos no crescimento e desenvolvimento alcancem os melhores resultados. No presente trabalho, foram testadas as epocas de realizacao da adubacao nitrogenada (120 kg ha-1), aplicada em cobertura aos 20 (T20), 25 (T25), 30 (T30), 35 (T35) e 40 (T40) dias apos a emergencia em oito cultivares de ervilha (Pisum sativum L) (Maria, Kodama,