马来酸和丙二酸通过抑制菌丝生长、菌核形成和毒力因子来降低菌核菌的致病性。

Yu-Chen Fei, Qin Cheng, Huan Zhang, Chuang Han, Xu Wang, Yan-Feng Li, Shi-Qian Li, Xiao-Hu Zhao
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引用次数: 0

摘要

菌核菌(Sclerotinia sclerotiorum)是一种分布广泛、寄主范围广的坏死性植物病原真菌。从植物提取物中提取的生物活性化合物已被证明能有效地防治菌丝病。在本研究中,马来酸、丙二酸及其组合在2 mg/mL浓度下对菌丝体生长均有较好的抑制作用,抑制率分别为32.5%、9.98%和67.6%。离体叶片用这两种酸处理后,病变直径减小。有趣的是,马来酸和丙二酸减少了菌核的数量,同时增加了菌核的重量。这两种酸还破坏了核核的细胞结构,导致了片状的电子薄区。在分子水平上,马来酸减少草酸分泌,上调Ss-Odc2的表达,下调CWDE10、Ss-Bi1和Ss-Ggt1的表达。不同的是,丙二酸下调CWDE2和Ss-Odc1。上述结果验证了马来酸和丙二酸能有效抑制菌核病菌,为开发环保型生物防治剂提供了有希望的依据。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Maleic acid and malonic acid reduced the pathogenicity of Sclerotinia sclerotiorum by inhibiting mycelial growth, sclerotia formation and virulence factors.

Sclerotinia sclerotiorum is a necrotrophic plant pathogenic fungus with broad distribution and host range. Bioactive compounds derived from plant extracts have been proven to be effective in controlling S. sclerotiorum. In this study, the mycelial growth of S. sclerotiorum was effectively inhibited by maleic acid, malonic acid, and their combination at a concentration of 2 mg/mL, with respective inhibition rates of 32.5%, 9.98%, and 67.6%. The treatment of detached leaves with the two acids resulted in a decrease in lesion diameters. Interestingly, maleic acid and malonic acid decreased the number of sclerotia while simultaneously increasing their weight. The two acids also disrupted the cell structure of sclerotia, leading to sheet-like electron-thin regions. On a molecular level, maleic acid reduced oxalic acid secretion, upregulated the expression of Ss-Odc2 and downregulated CWDE10, Ss-Bi1 and Ss-Ggt1. Differently, malonic acid downregulated CWDE2 and Ss-Odc1. These findings verified that maleic acid and malonic acid could effectively inhibit S. sclerotiorum, providing promising evidence for the development of an environmentally friendly biocontrol agent.

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