吸烟与COVID-19的关系及其不良反应

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引用次数: 0

摘要

COVID-19与吸烟之间存在直接关系。这种关系对吸烟和COVID-19对身体生理产生不利影响。吸烟会导致椎间盘突出、肺部疾病、心脏病、血脂改变、肌肉蛋白质合成下降、头颈和胃癌、脑炎、体重减轻和肥胖。孕妇吸烟的习惯会导致流产、胎儿生长不良、母乳中脂质和蛋白质含量低。在男性中,它也会减少精液、射精和精囊的体积。治疗是以戒烟为基础的。健康饮食和定期锻炼等预防措施有助于减轻吸烟的负面影响。此外,吸烟已被认为是COVID-19传播的一个主要因素。由于肺功能差、交叉感染和卫生行为不佳,吸烟者严重感染COVID-19的风险增加。过去吸烟的人被认为比不吸烟者更容易出现更严重的COVID-19疾病症状。COVID-19在吸烟者中比在非吸烟者中更常见。目前吸烟者感染流感的可能性是不吸烟者的五倍。吸烟已被确定为与感染和死亡相关的风险因素之一。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Relationship of smoking with COVID-19 and its adverse effects
There is a direct relationship between COVID-19 and smoking. This relationship has detrimental consequences for smoking and COVID-19 on body physiology. Smoking causes disc herniation, lungs diseases, heart illness, lipid profile changes, muscle protein synthesis declines, head, neck, and gastric cancers, cerebral inflammation, weight loss and obesity. The smoking habit of pregnant women leads to miscarriage, poor foetal growth, and low lipid and protein levels in breast milk. In males, it also reduces semen ejaculation and seminal vesicle volume. The treatment is based on quitting the smoking. Preventive measures such as a healthy diet and regular exercise can help to mitigate the negative consequences of smoking. In addition, smoking has been recognised as a major factor in COVID-19 transmission. Tobacco smokers are at increased risk of serious COVID-19 infection due to poor lung function, cross-infection, and vulnerable hygiene behaviors. People who have smoked in the past are thought to be more susceptible than non-smokers to have more severe COVID-19 illness symptoms. COVID-19 is more common among smokers than nonsmokers. Current smokers are five times more likely to have influenza infection than non-smokers. Smoking has been identified as one of the risk factors linked to infection and death.
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