甘氨酸甜菜碱和壳聚糖对夏南瓜植株耐水胁迫的影响。

S. Doklega, S. M. El-Afify, E. Ibrahim, S. Salem
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引用次数: 1

摘要

在2020年和2021年两个夏季,在埃及达喀利亚省Belqas的私人农场进行了两项田间试验,研究了灌溉间隔(7天和14天)、对照(自来水灌浆和叶面)、甜菜碱灌种(150 ppm)、甜菜碱灌种(150 ppm)加甜菜碱叶面施用(700 ppm)、壳聚糖灌种(150 ppm)和壳聚糖灌种(150 ppm)加壳聚糖叶面施用(150 ppm)的效果。及其对夏南瓜产量、化学成分和品质的相互作用。每隔7d灌溉显著提高了果实的产量、总叶绿素、N、P、K和蛋白质百分比,每隔14 d灌溉显著提高了叶片中酚类物质、CAT、VC和果实中碳水化合物的含量。甜菜碱或壳聚糖叶面催种对大部分性状的影响相似,与对照相比,各参数均显著提高。每7 d灌一次水和壳聚糖灌种(150 ppm)与叶喷壳聚糖(150 ppm)的互作在果实长、直径、果实干物质、总产量(吨/饲料)、果实总叶绿素、N、P、K和蛋白质百分比、叶片酚类物质、CAT、与其他处理相比,每14天灌溉一次,甜菜碱种子处理浓度为150 ppm,叶面施用甜菜碱浓度为700 ppm,果实中VC和碳水化合物含量最高。因此,这些处理在水分胁迫条件下提高了产量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effect of Glycine Betaine and Chitosan on Water Stress Tolerance of Summer Squash Plants.
Two field experiments were conducted at private farm in Belqas, Dakahlia Governorate, Egypt during the two summer seasons of 2020 and 2021 to study the effect of irrigation intervals (7 and 14 days), control (priming and foliar with tap water), glycine betaine seed priming (150 ppm), glycine betaine seed priming (150 ppm) plus glycine betaine foliar application (700 ppm), chitosan seed priming (150 ppm), and chitosan seed priming (150 ppm) plus chitosan foliar application (150 ppm), and their interactions on yield, chemical constituents and quality of summer squash cv Eskandrani. Irrigation intervals every 7days increased significantly yield, total chlorophyll, N, P, K and protein percentages of fruits meanwhile irrigation intervals every 14 days increased significantly phenols, CAT in leaves, VC and carbohydrates in fruits. Glycine betaine or chitosan seed priming with foliar applications had similar effect on most studied characters, which significantly increased in all studied parameters compared with control. The interaction between irrigation every 7 days and chitosan seed priming (at 150 ppm) with foliar application of chitosan (at 150 ppm) recorded the highest values in fruit length, diameter, fruit dry matter, total yield (ton/fed), total chlorophyll, N, P and K and protein percentages in fruits, while phenols, CAT of leaves, VC and carbohydrates in fruits recorded the highest values with the interaction between irrigation every 14 days and glycine betaine seed treatment at 150 ppm with foliar application of glycine betaine (at 700 ppm) compared with other treatments. Therefore, these treatments enhanced the yield under water stress conditions.
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