{"title":"小学食物过敏管理:合作使学生安全最大化","authors":"A. Russell, M. Huber","doi":"10.1177/2150129713486671","DOIUrl":null,"url":null,"abstract":"The prevalence of food allergies, with associated risk for anaphylaxis, has increasingly become a significant public health concern with copious and pervasive implications for patients, families, c...","PeriodicalId":15244,"journal":{"name":"Journal of Asthma & Allergy Educators","volume":"92 1","pages":"290-304"},"PeriodicalIF":0.0000,"publicationDate":"2013-05-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"8","resultStr":"{\"title\":\"Food Allergy Management in Elementary School: Collaborating to Maximize Student Safety\",\"authors\":\"A. Russell, M. Huber\",\"doi\":\"10.1177/2150129713486671\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The prevalence of food allergies, with associated risk for anaphylaxis, has increasingly become a significant public health concern with copious and pervasive implications for patients, families, c...\",\"PeriodicalId\":15244,\"journal\":{\"name\":\"Journal of Asthma & Allergy Educators\",\"volume\":\"92 1\",\"pages\":\"290-304\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2013-05-07\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"8\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Asthma & Allergy Educators\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1177/2150129713486671\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Asthma & Allergy Educators","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1177/2150129713486671","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Food Allergy Management in Elementary School: Collaborating to Maximize Student Safety
The prevalence of food allergies, with associated risk for anaphylaxis, has increasingly become a significant public health concern with copious and pervasive implications for patients, families, c...