安达曼岛层球细菌的探索(Zanthoxylum acanthopodium DC.)

Debie Rizqoh, Sipriyadi, Shella Sharon, I. Rachmawati, Wulan Okta Kumala, C. N. Putri
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摘要

叶球细菌是指生活在叶子表面的细菌。一些研究表明,层球菌具有生产生物活性化合物的潜力,其中之一是抗菌化合物。安达利曼(Zanthoxylum acanthopodium DC.)是一种常见于北苏门答腊的rutacae科植物,其果实被巴塔克部落广泛用作传统烹饪中的香料。多项研究表明,安达里曼萜类化合物具有抗氧化、抗菌和免疫刺激作用。本研究旨在探索安达曼叶层球细菌的潜力。研究设计方法为定性实验模型。本文的研究阶段包括:层球细菌分离、层球细菌形态鉴定和革兰氏染色。本研究成功分离出了具有不同菌落形式和细胞形态的206个安达里曼根球菌菌落。从64份根球细菌分离样本中,我们发现25种不同的菌落形式,所有样本均为革兰氏阳性菌。镜下革兰氏染色结果显示,球菌44株(68.75%),芽孢杆菌17株(26.56%),球芽孢杆菌3株(4.68%)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Exploration of Phyllosphere Bacteria From Andaliman (Zanthoxylum acanthopodium DC.)
Phyllosphere bacteria were bacteria that inhabit around the leaf surface. Several studies showed the potential of phyllosphere bacteria in producing bioactive compounds, one of which is antimicrobial compounds. Andaliman (Zanthoxylum acanthopodium DC.) was a plant from the Rutaceae family that was commonly found in North Sumatra, and its fruit was widely used as a spice in traditional cooking by the Batak tribe. Several studies showed that the andaliman terpenoid has antioxidant and antimicrobial activity and an immunostimulating effect. This study aimed to explore the potential of andaliman phyllosphere bacteria. The research design method was a qualitative experimental model. The research stages used in compiling this paper consisted of phyllosphere bacteria isolation, phyllosphere bacteria morphological characterization, and Gram stain. This study succeeded in isolating 206 colonies of andaliman phyllosphere bacteria with various colony forms and cell morphology. From 64 samples of phyllosphere bacterial isolate observed, we found 25 different colony forms, and all samples were Gram-positive bacteria. Microscopic observations of gram staining showed that 44 isolates (68.75%) were cocci, 17 isolates (26.56%) were in the form of bacillus, and three isolates (4.68%) were in the form of coccobacillus.
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