蛋白质在质滤膜上的吸附与解吸及其对大分子筛分系数的影响

Rafael Ponikvar MD, Joze Drinovec MD, PhD, Janez Varl MD, Andrej Bren MD, Radoslav Kveder MD
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引用次数: 1

摘要

研究了膜质交换过程中,血浆蛋白的吸附和解吸对筛分系数的影响。质滤膜对血浆蛋白的吸附和解吸是本研究的一个重要特点。对分子量较高的蛋白(IgG、α-2巨球蛋白和IgM)的影响更大,对白蛋白的影响不重要。IgG、α-2巨球蛋白和IgM的筛分系数异常高,而白蛋白的筛分系数在正常范围内。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Adsorption and desorption of proteins on plasmafilter membrane and its effect on macromolecular sieving coefficient

The purpose of this study was to find out the influence of adsorption and desorption of plasma proteins on the sieving coefficient during membrane plasma exchange. Adsorption and desorption of plasma proteins on plasmafilter membrane was an important feature in the study. It was more intensive with proteins with higher molecular weight (for IgG, α-2 macroglobulin, and IgM) and was not important with albumin. Sieving coefficients for IgG, α-2 macroglobulin, and IgM were unexpectedly high, while that of albumin remained within normal limits.

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