不同遮荫条件下三种雪蓬的多样性特征

Nurlaili Habibi Danata, N. Aini, Cicik Udayana, A. Setiawan, W. Yamika, Ryo Prambudi
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摘要

摘要陈建军,陈建军,陈建军,陈建军,陈建军,陈建军。不同遮荫条件下三种雪蓬的多样性特征。生物多样性24:3574-3582。Cymbopogon nardus L.是一种多年生芳香植物,以生产世界上最重要的精油之一香茅而闻名。这种植物需要充足的阳光来最大限度地生长和精油的质量。香茅的开发可以通过农林间作系统来实施。然而,限制香茅作为间作在农林复合系统中繁殖的阻碍因素是缺乏充足的阳光,从而恶化了香茅精油的生长和质量。本研究对三种不同遮荫比例(0%、25%、50%和75%)的黄颡鱼(C. nardus)品种Seraiwangi 1、Sitrona 1 Agribun和Sitrona 2 Agribun进行了研究。检测的参数包括香茅醛、香茅醇和香叶醇精油的生长、生理反应、产量和质量。结果表明,不同的类型和阴影百分比影响大多数检查参数。在0%和25%遮荫下生长的Seraiwangi 1的值几乎相同,而Sitrona 1 Agribun和Sitrona 2 Agribun品种的值继续下降,从0%、25%、50%到75%不等。然而,遮荫对光合速率和气孔宽度等生理反应有广泛的影响,而对气孔长度的影响较小。在产量参数中,含油量随遮光率的增加而下降。与Sitrona 1 Agribun和Sitrona 2 Agribun品种相比,Seraiwangi 1提供了优质的香茅醛、香茅醇和香叶醇。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Diversity characterization of three varieties of Cymbopogon nardus under different shade conditions
Abstract. Danata NH, Aini N, Udayana C, Setiawan A, Yamika WSD, Prambudi R. 2023. Diversity characterization of three varieties of Cymbopogon nardus under different shade conditions. Biodiversitas 24: 3574-3582. Cymbopogon nardus L. is a perennial aromatic plant distinguished for producing one of the world's most vital essential oils, citronella. This plant requires abounding sunlight to maximize the growth and quality of essential oils. The development of citronella can be implemented with an agroforestry system as an intercrop. However, the deterring factor restricting the propagation of citronella as an intercrop in agroforestry systems is the unavailability of adequate sunlight, consequently deteriorating the growth and quality of essential oils. This study investigated three varieties of C. nardus, i.e., Seraiwangi 1, Sitrona 1 Agribun, and Sitrona 2 Agribun, at distinctive shade proportions, i.e., 0%, 25%, 50%, and 75% shade. The examined parameters included the growth, physiological responses, yield, and quality of essential oils, i.e., citronellal, citronellol, and geraniol. Results demonstrate that the various types and shade percentages affect most examined parameters. The Seraiwangi 1 variety grown under 0% and 25% shade had nearly the same value, while the Sitrona 1 Agribun and Sitrona 2 Agribun varieties continued to experience declines ranging from 0%, 25%, 50%, to 75%. Nevertheless, shade extensively influences physiological responses such as photosynthetic rate and stomata width, and contrastingly there was a cipher effect on the stomata length. In the yield parameters, the oil concentration declined with the increase in shading percentage. The Seraiwangi 1 delivered superior quality of citronellal, citronellol, and geraniol compared to Sitrona 1 Agribun and Sitrona 2 Agribun varieties.
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