Cordia boissieri A. DC的叶子。作为一种具有生物活性的次生代谢物的潜在来源,可以保护大鼠免受代谢综合征的影响

A. Owis, Amira M. Abo-Youssef, A. Osman
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引用次数: 7

摘要

[摘要];(Boraginaceae)传统上被美国西南部的西班牙裔妇女用作治疗糖尿病的草药。最近的一项研究表明乙酸乙酯提取物对代谢综合征(MS)有显著的保护作用。然而,其相应的作用原理及其结构与生物作用之间的关系尚不清楚。因此,对乙酸乙酯提取物进行柱层析,得到7个化合物,根据光谱数据鉴定为芦丁、橙皮苷、山奈酚-3- o -β-d-葡萄糖苷、迷迭香酸、β-谷甾醇-3- o -β-d-葡萄糖苷、槲皮素和山奈酚。将分离的化合物(5 mg/kg/天)在以二甲双胍作为标准药物的富果糖饮食大鼠模型中进行测试。提取血液样本用于估计ms相关的生物标志物,肝脏样本进行组织病理学和免疫组织化学检查。分离的化合物损害了与MS相关的大多数变化,如改善胰岛素敏感性,葡萄糖耐量,肾功能,脂质谱,不同程度地减少氧化应激和炎症。值得注意的是,槲皮素和山奈酚的效果最为显著。构效关系研究表明,C环上2,3-双键的存在和B环上邻羟基化的存在使黄酮类化合物的活性增加,而糖基化或甲基化则使其活性降低。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Leaves of Cordia boissieri A. DC. as a potential source of bioactive secondary metabolites for protection against metabolic syndrome-induced in rats
Abstract Cordia boissieri A. DC. (Boraginaceae) is traditionally used as an herbal remedy for diabetes by Hispanic women in Southwestern USA. A recent investigation showed the significant protective effect of ethyl acetate extract against metabolic syndrome (MS). However, the corresponding active principles responsible for this effect and relations between their structure and biological actions remain unclear. Thus, ethyl acetate extract was subjected to column chromatography, which yielded seven compounds identified on the basis of spectroscopic data as rutin, hesperidin, kaempferol-3-O-β-d-glucopyranoside, rosmarinic acid, β-sitosterol-3-O-β-d-glucopyranoside, quercetin, and kaempferol. The isolated compounds (5 mg/kg/day) were tested in a fructose enriched-diet rat model using metformin as a standard drug. Blood samples were withdrawn for estimation of MS-associated biomarkers and liver samples were subjected to histopathological and immunohistochemical examination. The isolated compounds impaired most of the changes associated with MS as evidenced by improved insulin sensitivity, glucose tolerance, kidney function, lipid profiles and reduced oxidative stress and inflammation by different degrees. It is worth noting that quercetin and kaempferol showed the most potent effect. Structure-activity relationship study revealed that the presence of 2,3-double bond in ring C and ortho-hydroxylation in ring B increases the flavonoids activity while glycosylation or methylation decreased this activity.
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