马来酸和EDTA介导的玉米幼苗Co(II)胁迫缓解

Sonia Mahey , Rakesh Kumar , Vinod Kumar , Resham Sharma , Manik Sharma , Renu Bhardwaj , A.K. Thukral
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引用次数: 5

摘要

本试验研究了Co(II)胁迫下马来酸(MA)、乙二胺四乙酸(EDTA)两种添加剂对黄颡鱼(Hordeum vulgare L.)幼苗生化指标的影响。MA、EDTA、Co(II)单独施用显著降低了根长和茎长,MA与Co(II)、EDTA和Co(II)联合施用显著提高了根长和茎长。MA、EDTA和Co(II)单独处理显著提高了玉米的超氧化物歧化酶、过氧化氢酶、愈创木酚过氧化物酶、抗坏血酸过氧化物酶和谷胱甘肽还原酶的活性,而它们的组合处理则降低了所有抗氧化酶的活性。多因素回归分析和β-回归系数表明,β1(Co)和β2(MA)与抗氧化酶呈正回归关系,β3(Co × MA)与抗氧化酶呈负回归关系。β1(Co)和β2(EDTA)、β3(Co × EDTA)的变化趋势与Co和MA相似。在Co胁迫下,丙二醛(MDA)含量增加,而MA和EDTA单独或与Co联合处理可降低MDA含量。多元线性回归分析也表明,β1(Co)胁迫显著提高了MDA含量,而MA或EDTA联用降低了MDA含量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Maleic acid and EDTA mediated extenuation of Co(II) stress in Hordeum vulgare seedlings

The present study was performed to assess the effects of maleic acid (MA), ethylenediaminetetraacetic acid (EDTA) amendments on biochemical parameters of 7 days old seedlings of Hordeum vulgare L. under Co(II) stress. Application of MA, EDTA, Co(II) alone significantly reduced the root length and shoot length, whereas combination of MA and Co(II), and EDTA and Co(II) enhances the root and shoot length. The antioxidative enzymes such as superoxide dismutase, catalase, guaiacol peroxidase, ascorbate peroxidase and glutathione reductase were significantly enhanced under application of MA, EDTA, Co(II) alone, while their combinations reduced the activities of all the antioxidative enzymes. Multivariate regression analysis and β-regression coefficients showed that β1(Co) and β2(MA) have positive regression on the antioxdative enzymes, while β3(Co × MA) have negative regression with the antioxidative enzymes. Similarly, β1(Co) and β2(EDTA), and β3(Co × EDTA) showed the similar trend as that of Co and MA. Malondialdehyde (MDA) content is increased under Co stress, whereas MA and EDTA alone or in combination with Co reduce the MDA content. Multiple linear regression analysis also showed that MDA content is significantly enhanced under β1(Co) stress, whereas in combination with MA or EDTA decreases the MDA content.

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