改良McKeown微创食管切除术治疗食管癌:一项对同一机构376例患者的回顾性研究

Q3 Medicine
Ziyi Zhu, Raojun Luo, Zhengfu He, Yong Xu, Shaohua Xu, Peijian Yan
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引用次数: 0

摘要

目的微创食管切除术(MIE)于1992年首次实施,随后进行了多种微创食管切除术。改良的McKeown MIE,包括胸腔镜和腹腔镜手术,左颈吻合,自2006年以来在我机构实施。在此,我们报告了376例连续接受改良McKeown MIE治疗食管癌的患者的第一个5年经验,以评估围手术期预后和生存率。方法2016年3月至2021年3月在浙江大学医学院邵逸夫医院接受改良McKeown MIE治疗的376例患者。收集和评估患者人口统计学和围手术期结果,并分析总生存期和无病生存期。结果所有手术均顺利完成,无中转开腹手术。手术时间中位数为240 min,出血量中位数为100 mL。淋巴结清扫清扫中位数为29个,胸淋巴结清扫中位数为18个,腹淋巴结清扫中位数为10个。30天死亡率为0.27%,并发症133例(35.4%)。中位随访期为19(1 - 60)个月,244例患者完成了1年以上的随访。1年总生存率和无病生存率分别为79.5%和73.8%。结论改良McKeown MIE治疗食管癌安全可行,围手术期疗效满意,肿瘤生存率较高。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Modified McKeown minimally invasive esophagectomy for esophageal cancer: A retrospective study of 376 patients at a single institution

Objective

Minimally invasive esophagectomy (MIE) was first implemented in 1992 and various MIEs have been performed subsequently. The modified McKeown MIE that includes thoracoscopic and laparoscopic procedures with left neck anastomosis has been implemented in our institution since 2006. We herein report our first 5-year experience in 376 consecutive patients undergone the modified McKeown MIE for esophageal cancer to evaluate perioperative outcomes and survival.

Methods

A total of 376 patients underwent a modified McKeown MIE from March 2016 to March 2021 at Sir Run Run Shaw Hospital, Zhejiang University School of Medicine. Patient demographics and perioperative outcomes were collected and assessed, and overall survival and disease-free survival were analyzed.

Results

All procedures were completed successfully with no conversions to open surgery. The median operative time was 240 min, and the median blood loss was 100 mL. The median number of harvested lymph nodes was 29, the median number of harvested thoracic lymph nodes was 18, and of harvested abdominal nodes was 10. The 30-day mortality rate was 0.27% and complications occurred in 133 (35.4%) patients. The median follow-up period was 19 (1–60) months, and 244 patients completed more than 1 year of follow-up. The 1-year overall survival and disease-free survival were 79.5% and 73.8%, respectively.

Conclusion

The modified McKeown MIE is safe and feasible for esophageal cancer, offering satisfactory perioperative outcomes and acceptable oncologic survival.

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来源期刊
Laparoscopic Endoscopic and Robotic Surgery
Laparoscopic Endoscopic and Robotic Surgery minimally invasive surgery-
CiteScore
1.40
自引率
0.00%
发文量
32
期刊介绍: Laparoscopic, Endoscopic and Robotic Surgery aims to provide an academic exchange platform for minimally invasive surgery at an international level. We seek out and publish the excellent original articles, reviews and editorials as well as exciting new techniques to promote the academic development. Topics of interests include, but are not limited to: ▪ Minimally invasive clinical research mainly in General Surgery, Thoracic Surgery, Urology, Neurosurgery, Gynecology & Obstetrics, Gastroenterology, Orthopedics, Colorectal Surgery, Otolaryngology, etc.; ▪ Basic research in minimally invasive surgery; ▪ Research of techniques and equipments in minimally invasive surgery, and application of laparoscopy, endoscopy, robot and medical imaging; ▪ Development of medical education in minimally invasive surgery.
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