咖啡酸抑制佐剂诱导的关节炎大鼠肿胀、骨质流失和破骨细胞生成

F. Sandra, M. Rizal, Nurrani Mustika Dewi, T. Kukita
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摘要

背景:炎症细胞因子水平升高促进病理性破骨细胞分化。咖啡酸具有抗炎特性,并能抑制破骨细胞骨吸收。体外研究已经报道了咖啡酸抑制破骨细胞生成途径的能力,但体内研究很少进行。本研究的目的是研究咖啡酸在佐剂性关节炎(AIA)大鼠中减轻炎症和抑制破骨细胞生成的作用。方法:大鼠注射弗氏完全佐剂(CFA)和矿物油。注射后1 d,分别给药0、5、25、125 mg不同浓度的咖啡酸。通过测量各踝关节的高度和宽度来测定大鼠踝关节的肿胀程度。软性x线检查骨质流失程度,计算骨密度。为了检查破骨细胞的发生,用抗酒石酸酸性磷酸酶(TRAP)对踝关节进行染色,并在显微镜下进行评估。结果:治疗前AIA大鼠踝关节肿胀严重,而咖啡酸治疗后踝关节肿胀呈浓度依赖性减轻。AIA大鼠踝关节也出现了严重的骨质流失,而125 mg咖啡酸处理对大鼠的骨质流失有显著的抑制作用。AIA大鼠踝关节破骨细胞生成高于正常踝关节,表现为高trap阳性的多核细胞(MNCs)。125 mg咖啡酸后,AIA大鼠踝关节内出现少量trap阳性MNCs。结论:咖啡酸能降低关节炎大鼠的吞咽程度,抑制骨丢失,抑制踝关节破骨细胞生成。关键词:咖啡酸、破骨细胞生成、骨质流失、肿胀、炎症、RANKL、TNF-α
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Caffeic Acid Inhibits Swelling, Bone Loss, and Osteoclastogenesis in Adjuvant-induced Arthritis Rats
BACKGROUND: Increase in inflammatory cytokine levels promotes pathological osteoclast differentiation. Caffeic acid has anti-inflammatory properties and can inhibit osteoclast bone resorption. In vitro studies have reported the ability of caffeic acid in inhibiting osteoclastogenesis pathways, however the in vivo study is rarely conducted. The aim of this study is to examine the role of caffeic acid in reducing inflammation and inhibiting osteoclastogenesis in Adjuvant-Induced Arthritis (AIA) rats.METHODS: Rats were injected with Freund’s Complete Adjuvant (CFA) and mineral oil. One day after injection, various concentration (0, 5, 25, 125 mg) of caffeic acid were given gastro-intestinally. Swelling degree in rats’ ankle joints was determined by measuring height and width of each ankle joint. Bone loss level was examined with soft X-ray, and then bone density was calculated. To examine osteoclastogenesis, ankle joints were stained with Tartrate-Resistant Acid Phosphatase (TRAP) and evaluated microscopically. RESULTS: Ankle joints of AIA rats had severe swelling before treated, yet the swelling was reduced based on concentration-dependent after receiving caffeic acid. Severe bone loss in AIA rats’ ankle joints were also observed, however the treatment of 125 mg caffeic acid showed remarkable inhibition effect toward rats’ bone loss. Osteoclastogenesis in AIA rats’ ankle joints were higher than the normal ones, as indicated with high TRAP-positive Multinucleated Cells (MNCs). But low number of TRAP-positive MNCs was observed in ankle joint of AIA rats that received 125 mg caffeic acid.CONCLUSION: Administration of caffeic acid can reduce the degree of swallowing, inhibit bone loss, and inhibit osteoclastogenesis in ankle joint of arthritis-induced rats.KEYWORDS: caffeic acid, osteoclastogenesis, bone loss, swelling, inflammation, RANKL, TNF-α
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