Sarah Luna, Marsha Taylor, E. Galanis, R. Asplin, J. Huffman, Darlene Wagner, L. Hoang, A. Paccagnella, Susan Shelton, S. Ladd-Wilson, S. Seelman, B. Whitney, E. Elliot, Robin Atkinson, K. Marshall, C. Basler
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Outbreak of Salmonella Chailey infections linked to precut coconut pieces - United States and Canada, 2017†.
Foodborne salmonellosis causes an estimated one million illnesses and 400 deaths annually in the United States (US). During March-May 2017, an outbreak of 19 cases of Salmonella Chailey associated with precut coconut pieces from a single grocery store chain occurred in the United States and Canada. The chain voluntarily recalled precut coconut pieces. This was the first time that coconut has been associated with a Salmonella outbreak in the United States or Canada. In recent years, salmonellosis outbreaks have been caused by foods not typically associated with Salmonella. Raw coconut should now be considered in investigations of Salmonella outbreaks among fresh food consumers.
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