天柏杨对雌性褐家鼠预防乳腺癌中白细胞介素-2 (IL2)水平的影响

A. Nasihah, G. Anjani, M. Muniroh, A. Syauqy, Anang M.Legowo, N. Widyastuti
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Aia Tempayang is made from caesalpinia sappan l., scaphium scaphigerum/seeds and ocimum basilicum seeds, each of which contains an antioxidant compound that prevents cancer.Objectives: To analyze the effect of Aia Tempayang  on the decline of interleukin-2 (il-2) as a deterrent to breast cancer.Materials and Methods: Female Sprague Dawley was 35 days old n= 30, and divided into five groups: normal control group (K1); control groups induced by DMBA without intervention (K2); treatment group induced by DMBA + caesalpinia sappan l. 0.072 g + scaphium scaphigerum 0.012 g + basilicum seeds 0.045 g (X1); treatment group induced by DMBA + caesalpinia sappan l 0.144 g + scaphium scaphigerum 0.024 g + basilicum seeds 0.09 g (X2); and treatment group induced by DMBA + caesalpinia sappan l 0.288 g + scaphium scaphigerum 0.048 g + basilicum seeds 0.18 g (X3). After 35 days of intervention, serum IL-2 was analyzed using ELISA method. 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引用次数: 0

摘要

背景:乳腺癌是一种乳腺组织中细胞快速且不受控制地生长的疾病。癌症的危险因素是由致癌因素、行为和饮食引起的。乳腺癌会导致免疫力下降。它可以通过食用高抗氧化食物如Aia Tempayang来预防。“Aia Tempayang”是由海鞘、海鞘种子和罗勒种子制成的,每一种都含有一种抗氧化化合物,可以预防癌症。目的:分析白介素-2 (il-2)对乳腺癌的抑制作用。材料与方法:雌性Sprague Dawley, 35日龄,n= 30,随机分为5组:正常对照组(K1);无干预DMBA诱导的对照组(K2);DMBA +太子参诱导组0.072 g +太子参0.012 g +罗勒种子0.045 g (X1);DMBA +太子参诱导组0.144 g +太子参0.024 g +罗勒种子0.09 g (X2);DMBA +太子参0.288 g +太子参0.048 g +罗勒种子0.18 g (X3)诱导组。干预35 d后,采用ELISA法检测血清IL-2水平。数据分析采用配对t检验、单因素方差分析和事后Bonferroni随访检验。结果:干预后各组血清IL-2水平差异有统计学意义(p= 0000)。X1、X2、X3组在未干预的情况下IL-2明显低于K2组。结论:天白杨对DMBA诱导的小鼠X1、X2、X3剂量35 d均有降低白细胞介素-2水平的作用。与正常组最接近的剂量为干预组X3,给药剂量为山参0.288 g +山参0.048 g +罗勒子0.18 g。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Influence of Aia Tempayang on Interleukin-2 (IL2) Levels on Female Rattus Norvegicus Sprague Dawley Strains in Breast Cancer Prevention
Background: Breast cancer is a condition in which the cells in the breast tissue grow rapidly and uncontrollably. Risk factors for cancer are those caused by carcinogenic factors, behavior, and diet. Breast cancer causes a decrease in immunity. It can be prevented by consuming high-antioxidant foods such as Aia Tempayang. Aia Tempayang is made from caesalpinia sappan l., scaphium scaphigerum/seeds and ocimum basilicum seeds, each of which contains an antioxidant compound that prevents cancer.Objectives: To analyze the effect of Aia Tempayang  on the decline of interleukin-2 (il-2) as a deterrent to breast cancer.Materials and Methods: Female Sprague Dawley was 35 days old n= 30, and divided into five groups: normal control group (K1); control groups induced by DMBA without intervention (K2); treatment group induced by DMBA + caesalpinia sappan l. 0.072 g + scaphium scaphigerum 0.012 g + basilicum seeds 0.045 g (X1); treatment group induced by DMBA + caesalpinia sappan l 0.144 g + scaphium scaphigerum 0.024 g + basilicum seeds 0.09 g (X2); and treatment group induced by DMBA + caesalpinia sappan l 0.288 g + scaphium scaphigerum 0.048 g + basilicum seeds 0.18 g (X3). After 35 days of intervention, serum IL-2 was analyzed using ELISA method. Data analysis used Paired-T Test, One Way ANOVA, and Post-Hoc Bonferroni follow-up test. Results: There was a significant difference in serum IL-2 (p=0,000) between supplementation groups found after intervention.The X1, X2, and X3 groups showed decreased of IL-2 to the K2 group without intervention.Conclusion: Aia tempayang was effective in reducing interleukin-2 levels in the group of mice induced by DMBA for 35 days with doses of  X1, X2 and X3. The dose closest to the normal group is the intervention group X3 with a dose of Caesalpinia sappan l 0.288 g + Scaphium scaphigerum 0.048 g + Basilicum seed 0.18 g.
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