低蛋白饮食:产品特性摘要

Andreana De Mauri, Deborah Carrera, Elena Capello, Sergio Riso, Doriana Chiarinotti, C. D'Alessandro
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引用次数: 1

摘要

国家和国际学会推荐低蛋白饮食(LPD)作为非透析慢性肾病的营养疗法,因为它减少了尿毒症症状和毒素的产生,保持了营养状态,延缓了透析的进展,重塑了益生菌群。最后,LPD是低成本和生态和地球友好。由于一些作者已经将LPD描述为一种传统药物,具有特定的适应症、禁忌症、特殊人群等,我们首次根据意大利卫生部和意大利药品管理局要求的“产品特性摘要”重写了LPD的特性。然而,本文的内容不能被临床医生“字面上”应用,而必须包含在对患者的全面评估中,并由具有慢性肾脏疾病管理专业知识的训练有素的医生或营养师执行。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Dieta ipoproteica: Riassunto delle Caratteristiche del Prodotto
National and International Societies recommend the Low Protein Diet (LPD) as nutritional therapy for chronic kidney disease not on dialysis, because it reduces the uremic symptoms and toxins generation, preserves the nutritional status, delays the progression to the dialysis and reshapes the dysbiotic microbiota. Finally, LPD is low cost and eco- and planet friendly.  As some Authors already described LPD as a traditional drug, with particular indications, contraindications, special populations and so on, we for the first time re-wrote the LPD characteristics according to the “Summary of Product Characteristics” required by the Italian Health Department and Italian Medicines Agency.  However, the contents of this paper could not be “literally” applied by clinicians, but must be included in a global assessment of the patient and performed by a trained physician or dietitian with expertise in the management of chronic kidney disease.
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