妊娠中期饲粮摄取量对育成后代生长、饲养性能、miRNA和mRNA表达及胴体和肉品质的影响

C. Carpenter, J. Legako, J. M. Gardner, Kara J Thornton-Kurth, K. Rood, N. E. Ineck, S. Quarnberg
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引用次数: 3

摘要

本研究分析了妊娠中期母体营养水平对子代生长、血液代谢物、骨骼肌microRNA和信使RNA表达、饲养场生产性能和胴体特性的影响。将32头奶牛饲养到同一种安格斯母猪,分别饲喂身体状况评分(BCS)维持在5.0 ~ 5.5 (maintenance [MAIN];n = 15)或失去1个BCS(限制[REST];N = 17),妊娠中期84 d。在妊娠中期之后,所有奶牛都被混合在一起,并在剩余的妊娠期进行维持喂养。试验期84 d后,REST奶牛BCS低于主要奶牛(P < 0.01)。妊娠晚期,两组间BCS无差异(P = 0.78)。子代之间在出生体重、断奶体重、平均日增重、饲料效率、干物质采食量、胴体产量、牛排品质以及循环葡萄糖、皮质醇、胰岛素或胰岛素样生长因子-1水平上没有差异(P > 0.10)。REST子代断奶时miR-133a、miR-133b、miR-181d、miR-214、miR-424和miR-486的表达高于MAIN子代(P < 0.05)。收获时,REST子代miR-133a表达高于MAIN子代(P < 0.05), miR-486表达低于MAIN子代(P < 0.01)。经过训练的感觉小组认为REST牛排更嫩(P = 0.05)。这些结果表明,妊娠中期母体营养限制导致1个BCS的缺失会影响骨骼肌中的microRNA表达,但不会改变后代的出生后生长潜力、胴体质量或最终产品质量。这表明,在妊娠中期适度限制母体营养会导致BCS下降,但在妊娠晚期可以恢复,但在考虑后代的未来表现时,不应引起生产者的警觉。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Influence of Maternal Dietary Intake During Mid-Gestation on Growth, Feedlot Performance, miRNA and mRNA Expression, and Carcass and Meat Quality of Resultant Offspring
This research analyzed how maternal plane of nutrition during mid-gestation impacts growth, blood metabolites, expression of microRNA and messenger RNA in skeletal muscle, feedlot performance, and carcass characteristics of progeny. Thirty-two cows were bred to the same Angus sire and fed to either maintain a body condition score (BCS) of 5.0 to 5.5 (maintenance [MAIN]; n = 15) or to lose 1 BCS (restriction [REST]; n = 17) over an 84-d period of mid-gestation. Following the second trimester, all cows were co-mingled and fed at maintenance for the remainder of gestation. Following the 84-d treatment period, REST cows had a lower (P < 0.01) BCS than MAIN cows. At the end of the third trimester, there was no difference (P = 0.78) in BCS between the treatment groups. There was no difference (P > 0.10) between offspring in birthweight, weaning weight, average daily gain, feed efficiency, dry matter intake, carcass yield, steak quality, or in circulating levels of glucose, cortisol, insulin, or insulin-like growth factor-1. REST offspring expressed more (P < 0.05) miR-133a, miR-133b, miR-181d, miR-214, miR-424 and miR-486 at weaning than MAIN offspring. At harvest, REST offspring expressed more (P < 0.05) miR-133a and less (P < 0.01) miR-486 than MAIN offspring. REST steaks were perceived as more tender (P = 0.05) by a trained sensory panel. These results indicate that maternal nutrient restriction during mid-gestation resulting in a loss of 1 BCS has an effect on microRNA expression in the skeletal muscle but does not alter postnatal growth potential, carcass quality, or end product quality of the offspring. This suggests that moderate restriction in maternal nutrition during the second trimester, which results in a drop in BCS that can be recovered during the third trimester, should not cause alarm for producers when considering future offspring performance.
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