{"title":"有机营养源对香稻生长生理及产量成分的影响","authors":"A. K. Medhi","doi":"10.47815/apsr.2021.10143","DOIUrl":null,"url":null,"abstract":"A field experiment was conducted to evaluate the effect of different organic sources of nutrientson growth physiology and yield components of scented rice, variety KetekiJoha at Regional Agricultural Research Station, AAU, Titabor during 2017 and 2018. Eight treatments were evaluated in randomized block design with three replications. The results revealed that the application of different proportion of organic sources of nutrients significantly improved the growth physiology and yield parameters of scented rice over the control. Among the treatments,the application of green manure (2.5 t ha-1) + Vermicompost (2.5 t ha-1) + Azolla (20 kg ha-1) + biofertilizer consortium (4 kg ha-1 seedling) as root dip + rock phosphate (17 kg ha-1) recorded the highest grain yield (38.05 qha-1) with significant increase in yield components of the crop.Application of green manure + Vermicompost + Azolla + biofertilizer consortium as root dip + rock phosphate significantly produced higher plant height (78.5cm), leaf area index (4.3), flag leaf area (35.3cm-2), total Chlorophyll content (3.5mgg-1fwt), panicles m-2 (304.3), panicle length (28.2 cm), grains panicle-1(108.4),panicle weight (2.7 g), harvest index (35.2 %) and 1000 grain weight(23.6 g). The organic treatments also significantly enhanced the growth physiology viz., crop growth rate, specific leaf weight and net assimilation rate of the plant.","PeriodicalId":8031,"journal":{"name":"Annals of Plant and Soil Research","volume":"28 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-02-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Effect of organic sources of nutrients on growth physiology and yield components of scented rice (Oryza sativa L.)\",\"authors\":\"A. K. Medhi\",\"doi\":\"10.47815/apsr.2021.10143\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"A field experiment was conducted to evaluate the effect of different organic sources of nutrientson growth physiology and yield components of scented rice, variety KetekiJoha at Regional Agricultural Research Station, AAU, Titabor during 2017 and 2018. Eight treatments were evaluated in randomized block design with three replications. The results revealed that the application of different proportion of organic sources of nutrients significantly improved the growth physiology and yield parameters of scented rice over the control. Among the treatments,the application of green manure (2.5 t ha-1) + Vermicompost (2.5 t ha-1) + Azolla (20 kg ha-1) + biofertilizer consortium (4 kg ha-1 seedling) as root dip + rock phosphate (17 kg ha-1) recorded the highest grain yield (38.05 qha-1) with significant increase in yield components of the crop.Application of green manure + Vermicompost + Azolla + biofertilizer consortium as root dip + rock phosphate significantly produced higher plant height (78.5cm), leaf area index (4.3), flag leaf area (35.3cm-2), total Chlorophyll content (3.5mgg-1fwt), panicles m-2 (304.3), panicle length (28.2 cm), grains panicle-1(108.4),panicle weight (2.7 g), harvest index (35.2 %) and 1000 grain weight(23.6 g). The organic treatments also significantly enhanced the growth physiology viz., crop growth rate, specific leaf weight and net assimilation rate of the plant.\",\"PeriodicalId\":8031,\"journal\":{\"name\":\"Annals of Plant and Soil Research\",\"volume\":\"28 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-02-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Annals of Plant and Soil Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.47815/apsr.2021.10143\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Annals of Plant and Soil Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.47815/apsr.2021.10143","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 1
摘要
本试验于2017 - 2018年在大田大田农业研究站进行了不同有机营养源对香稻品种KetekiJoha生长生理及产量组成的影响。8个处理采用随机区组设计,3个重复。结果表明,施用不同比例的有机营养源显著改善了香稻的生长生理和产量参数。其中,绿肥(2.5 t hm -1) +蚯蚓堆肥(2.5 t hm -1) +杜鹃(20 kg hm -1) +生物肥联合体(4 kg hm -1苗)根浸+磷矿肥(17 kg hm -1)处理籽粒产量最高(38.05 qha-1),产量各组分均有显著提高。绿肥+蚯蚓堆肥+氮肥+生物肥料组合根浸+磷矿肥显著提高了水稻株高(78.5cm)、叶面积指数(4.3)、旗叶面积(35.3cm-2)、总叶绿素含量(3.5mg -1fwt)、穗数m-2(304.3)、穗长(28.2 cm)、穗数1(108.4)、穗重(2.7 g)、收获指数(35.2%)和千粒重(23.6 g)。植物的比叶重和净同化率。
Effect of organic sources of nutrients on growth physiology and yield components of scented rice (Oryza sativa L.)
A field experiment was conducted to evaluate the effect of different organic sources of nutrientson growth physiology and yield components of scented rice, variety KetekiJoha at Regional Agricultural Research Station, AAU, Titabor during 2017 and 2018. Eight treatments were evaluated in randomized block design with three replications. The results revealed that the application of different proportion of organic sources of nutrients significantly improved the growth physiology and yield parameters of scented rice over the control. Among the treatments,the application of green manure (2.5 t ha-1) + Vermicompost (2.5 t ha-1) + Azolla (20 kg ha-1) + biofertilizer consortium (4 kg ha-1 seedling) as root dip + rock phosphate (17 kg ha-1) recorded the highest grain yield (38.05 qha-1) with significant increase in yield components of the crop.Application of green manure + Vermicompost + Azolla + biofertilizer consortium as root dip + rock phosphate significantly produced higher plant height (78.5cm), leaf area index (4.3), flag leaf area (35.3cm-2), total Chlorophyll content (3.5mgg-1fwt), panicles m-2 (304.3), panicle length (28.2 cm), grains panicle-1(108.4),panicle weight (2.7 g), harvest index (35.2 %) and 1000 grain weight(23.6 g). The organic treatments also significantly enhanced the growth physiology viz., crop growth rate, specific leaf weight and net assimilation rate of the plant.