越南裔美国人教育干预前后与丙型肝炎知识相关的因素

Sunmin Lee, Shumenghui Zhai, G. Zhang, Xiang S. Ma, Xiaoxiao Lu, Yin Tan, Philip T. Siu, B. Seals, G. Ma
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引用次数: 8

摘要

丙型肝炎病毒(HCV)是慢性肝脏疾病和癌症的主要原因。越南裔美国人感染丙型肝炎病毒的风险很高,其中男性的肝癌发病率最高。本研究探讨了提高越南裔美国人HCV知识的干预措施。2010年至2011年,美国宾夕法尼亚州和新泽西州的七个越南社区组织共招募了306名越南参与者。结果前测平均分3.32分,后测平均分5.88分(满分10分)。在调整了混杂变量后,年龄和高等教育程度与较高的预试分数呈正相关,而医生会说英语或越南语与较高的预试分数呈负相关。此外,在调整了混杂变量后,家庭收入、教育程度和是否有感染丙型肝炎病毒的家庭成员显著提高了知识得分。结论推广和发展HCV教育项目可以提高越南裔美国人等种族和民族的HCV知识。及时向高危人群提供信息,可以纠正误解,减少丙型肝炎病毒风险行为,并鼓励进行可能改善丙型肝炎病毒及时诊断和治疗的检测。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Factors Associated with Hepatitis C Knowledge Before and After an Educational Intervention among Vietnamese Americans
Background Hepatitis C virus (HCV) is a major cause of chronic liver disease and cancer. Vietnamese Americans are at high risk of HCV infection, with men having the highest US incidence of liver cancer. This study examines an intervention to improve HCV knowledge among Vietnamese Americans. Study Seven Vietnamese community-based organizations in Pennsylvania and New Jersey recruited a total of 306 Vietnamese participants from 2010 to 2011. Results Average knowledge scores for pretest and posttest were 3.32 and 5.88, respectively (maximum 10). After adjusting for confounding variables, age and higher education were positively associated with higher pretest scores and having a physician who spoke English or Vietnamese was negatively associated with higher pretest scores. Additionally, after adjusting for confounding variables, household income, education, and having an HCV-infected family member significantly increased knowledge scores. Conclusions Promotion and development of HCV educational programs can increase HCV knowledge among race and ethnic groups, such as Vietnamese Americans. Giving timely information to at-risk groups provides the opportunity to correct misconceptions, decrease HCV risk behaviors, and encourage testing that might improve timely HCV diagnosis and treatment.
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来源期刊
Clinical Medicine Insights. Gastroenterology
Clinical Medicine Insights. Gastroenterology GASTROENTEROLOGY & HEPATOLOGY-
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