北干巴鲁市青少年中学生超重/肥胖相关因素

Ervira Dwiaprini As Syifa, R. Djuwita
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引用次数: 0

摘要

根据2013年和2018年的基础健康研究,廖内省营养过剩和肥胖的患病率从3.1%上升到11.6%。本研究旨在分析2023年北干巴鲁市公立高中青少年学生超重/肥胖发生率的相关因素。研究的类型是定量分析与横断面设计。该研究于2023年5月至6月进行。抽样采用有目的抽样。自变量为性别、青少年知识、父母教育程度、父母职业、零花钱、父母肥胖状况、身体活动、睡眠质量、快餐消费和含糖饮料消费。因变量是超重/肥胖。对数据进行单因素、双因素和多因素分析。结果显示,与超重/肥胖相关的显性变量是父母肥胖状况(OR=3.12;95% ci: 1.25-7.83)。父母肥胖的青少年超重/肥胖的可能性是父母不肥胖的青少年的三倍。其他相关变量为学生知识(OR=2.62;95% CI: 1.27-5.39)和甜食习惯(OR=2.34;95% ci: 1.04-5.27)。为此,学校应与卫生局和社区保健中心合作,组织关于青少年营养和肥胖问题的咨询或研讨会;学校可以通过限制快餐和含糖饮料的供应来提供健康的食堂。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Factors Associated with Overweight/Obesity in Adolescent High School Students in Pekanbaru City
Based on the 2013 and 2018 Basic Health Research, there was an increase in the prevalence of overnutrition and obesity in Riau province from 3.1% to 11.6%. This study aimed to analyze the factors associated with the incidence of overweight/obesity in adolescent students of public high schools in Pekanbaru City in 2023. The type of research is quantitative analytic with a cross-sectional design. The research was conducted in May-June 2023. Samples were class X and XI students in three high schools in Pekanbaru City, namely SMAN 4, SMAN 6, and SMAN 12. Sampling was done by purposive sampling. Independent variables were gender, adolescent knowledge, parental education, parental occupation, pocket money, parental obesity status, physical activity, sleep quality, fast food consumption, and sugary drink consumption. The dependent variable was overweight/obesity. Data were analyzed univariately, bivariate, and multivariate. The results showed that the dominant variable associated with overweight/obesity was parental obesity status (OR=3.12; 95% CI: 1.25-7.83). Adolescents with obese parents were three times more likely to experience overweight/obesity compared to adolescents who did not have obese parents. Other associated variables were student knowledge (OR=2.62; 95% CI: 1.27-5.39) and sweet food habits (OR=2.34; 95% CI: 1.04-5.27). For this reason, schools are expected to work with the Health Office and Community Health Center to organize counseling or seminars on nutrition and obesity in adolescents; schools can provide healthy canteens by limiting the availability of fast food and sugary drinks.
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