氯硝柳胺对黑腹果蝇某些生物学和生化特性的影响

Gokce Ustundag, K. Büyükgüzel, E. Büyükgüzel
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引用次数: 6

摘要

摘要目的:生物化学防治等管理策略的实验室研究通常需要大量饲养优质昆虫。因此,为了获得高质量的昆虫,有必要详细了解应在其饮食中添加哪些抗菌剂。材料与方法:在黑胃果蝇(Meigen)人工饲料中分别添加100、200、400、800 mg/L的水杨柳胺(salisilanilid)的驱虫衍生物氯硝柳胺。研究了其对成虫存活率、发育时间和成虫寿命的影响。此外,该驱虫药对重要氧化应激指标的影响;脂质过氧化产物、丙二醛(MDA)和蛋白质氧化产物;测定了3龄幼虫、蛹和成虫体内蛋白羰基(PCO)含量和解毒酶谷胱甘肽s -转移酶(GST)活性。结果:与对照组相比,氯硝柳胺浓度显著降低了昆虫各发育阶段的成活率。对照日粮中3期幼虫的产生率为94.0±1.0%,而在最高浓度(800 mg/L)时,这一比例降至14.00 %±1.73。对照组成虫成活率为42.08±0.50%,但在最高浓度下,成虫寿命降至2.30±0.15 d。不同浓度的氯硝柳胺均使黑腹田鼠幼虫末期丙二醛含量升高,且浓度为100、200和800 mg/L的氯硝柳胺均使蛹丙二醛含量高于对照组。在低浓度硝柳胺处理下,PCO在幼虫后期降低。添加400 mg/L氯硝柳胺的日粮显著提高了蛹期GST活性。结论:氯硝柳胺对黑腹田鼠生物学特性的负面影响可能是由于增加了黑腹田鼠的氧化应激,削弱了其解毒能力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Effect of Niclosamide on Certain Biological and Biochemical Properties of Drosophila melanogaster
ABSTRACT Objective: Laboratory research on management strategies such as biological and chemical control usually demands rearing high numbers of high-quality insects. For this reason, there is a need for detailed information about which antimicrobial agents should be added to their diets in order to obtain high quality insects. Materials and methods: Niclosamide, which is an anthelmintic derivative of salisilanilid, was added in amounts of 100, 200, 400 and 800 mg/L into artificial diets of Drosophila melanogaster (Meigen). The effects on survival rate, developmental time and adult longevity of the insects were examined. Furthermore, the effect of this anthelmintic antibiotic on important oxidative stress indicators; lipid peroxidation product, malondialdehyde (MDA) and protein oxidation products; protein carbonyl (PCO) contents and a detoxification enzyme, glutathione S-transferase (GST) activity in 3rd instar larvae, pupae and adult stage of the insect were also investigated. Results: Compared with those insects on the control diet, the tested concentrations of niclosamide significantly decreased survival rate in all developmental stages of the insect. The control diet produced 94.0 ± 1.0 % of 3rd stage larvae whereas in the highest concentration (800 mg/L) this ratio decreased to 14.00 % ± 1.73. While 42.08 ± 0.50 % of the adults survived in the control diet, longevity decreased to 2.30 ± 0.15 days in the highest concentration. All concentrations of niclosamide resulted in increased MDA contents in the last larval stage of D. melanogaster and concentrations of 100, 200 and 800 mg/L niclosamide increased pupal MDA content in comparison to the control group. At low concentrations of niclosamide, PCO decreased in the last stage of larvae.  The diet with 400 mg/L niclosamide concentration significiantly increased GST activity in pupal stage. Conclusion: The results of this work indicated that the negative effects of niclosamide on biological characteristics of D. melanogaster are due to an increase in the oxidative stress and crippled detoxification capacity of the insect.
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