使用食物频率问卷和营养数据研究系统(USDA计算机程序)验证社会少数民族饮食中包括甲基供体在内的宏观和微量营养素

{"title":"使用食物频率问卷和营养数据研究系统(USDA计算机程序)验证社会少数民族饮食中包括甲基供体在内的宏观和微量营养素","authors":"S. P. Shiao, Robin Johns, Joyce D. Kusuma, Amanda Lie, Sift Desk Journals Open Access Journals","doi":"10.25177/JFST.3.4.4","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":16004,"journal":{"name":"Journal of Food Science and Technology-mysore","volume":"14 1","pages":"417-430"},"PeriodicalIF":2.6000,"publicationDate":"2018-10-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"Validation of Macro- and Micro-Nutrients including Methyl donors in Social Ethnic Diets using Food Frequency Questionnaire and Nutrition Data System for Research (USDA computerized program)\",\"authors\":\"S. P. Shiao, Robin Johns, Joyce D. Kusuma, Amanda Lie, Sift Desk Journals Open Access Journals\",\"doi\":\"10.25177/JFST.3.4.4\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":16004,\"journal\":{\"name\":\"Journal of Food Science and Technology-mysore\",\"volume\":\"14 1\",\"pages\":\"417-430\"},\"PeriodicalIF\":2.6000,\"publicationDate\":\"2018-10-16\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Food Science and Technology-mysore\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.25177/JFST.3.4.4\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Food Science and Technology-mysore","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.25177/JFST.3.4.4","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}