爱沙尼亚花粉甲虫(Brassicogethes aeneus)种群的抗性发展

IF 1 4区 农林科学 Q3 AGRICULTURE, MULTIDISCIPLINARY
Liina Kann, M. Koppel, T. Kaart, Bulat Islamov, P. Sooväli, A. Mäe
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引用次数: 1

摘要

在2015 - 2019年期间,在爱沙尼亚主要油籽种植区的冬季和春季油菜田共收集了111个当地花粉甲虫种群。目的是分析花粉甲虫种群(Brassicogethes aeneus)的杀虫剂敏感性。测定了花粉甲虫对高效氯氰菊酯、噻虫啉和毒死蜱的敏感性。试验杀虫剂的功效因地区而异。我们观察到对高效氯氰菊酯和噻虫啉的敏感性明显下降,但对毒死蜱的敏感性在2015年至2019年期间保持稳定。在该期间的检测样本中,对氯氟氰菊酯敏感的样本占3%,中等抗性的样本占18%,抗性的样本占70%,高度抗性的样本占7%。以噻虫啉为例,21%的样本对该杀虫剂高度敏感,39%的样本对该杀虫剂敏感,41%的样本对该杀虫剂敏感性降低。所提供的信息倾向于证实爱沙尼亚埃氏芽孢杆菌种群中杀虫剂抗性的持续演变,同时也强调了在优化田间杀虫剂抗性管理时基于数据的决策的重要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Resistance developments in Estonia’s population of pollen beetles (Brassicogethes aeneus)
A total of 111 local pollen beetle populations were collected from both winter and spring oilseed rape fields, in the main oilseed growing regions of Estonia between 2015−2019. The objective was to analyse the insecticide-susceptibility of the pollen beetle population (in the form of Brassicogethes aeneus). The pollen beetle samples were tested for sensitivity to lambda-cyhalothrin, thiacloprid, and chlorpyrifos. The efficacy of the tested insecticides varied considerably by region. We observed a clear decrease in susceptibility to lambda-cyhalothrin and thiacloprid, but sensitivity to chlorpyrifos remained stable throughout the period between 2015 and 2019. Amongst the tested samples in that period, a total of 3% were classified as susceptible to lambda-cyhalothrin, 18% as moderately resistant, 70% as resistant, and 7% as highly resistant. In the case of thiacloprid, 21% of the samples were highly susceptible to the insecticide, 39% were susceptible, and 41% had reduced levels of susceptibility to the insecticide. The information which was presented tended to confirm the ongoing evolution of insecticide resistance in the B. aeneus population in Estonia, while also highlighting the importance of data-based decisions when optimising insecticide resistance management in the field.
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来源期刊
Agricultural and Food Science
Agricultural and Food Science 农林科学-农业综合
CiteScore
2.50
自引率
0.00%
发文量
22
审稿时长
>36 weeks
期刊介绍: Agricultural and Food Science (AFSci) publishes original research reports on agriculture and food research related to primary production and which have a northern dimension. The fields within the scope of the journal include agricultural economics, agricultural engineering, animal science, environmental science, horticulture, plant and soil science and primary production-related food science. Papers covering both basic and applied research are welcome. AFSci is published by the Scientific Agricultural Society of Finland. AFSci, former The Journal of the Scientific Agricultural Society of Finland, has been published regularly since 1928. Alongside the printed version, online publishing began in 2000. Since the year 2010 Agricultural and Food Science has only been available online as an Open Access journal, provided to the user free of charge. Full texts are available online from 1945 on.
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