低收入城市黑人儿童的家庭和儿童食品安全状况与膳食摄入量之间的关系。

IF 1.2 Q4 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH

Journal of Hunger & Environmental Nutrition Pub Date : 2024-01-01 Epub Date: 2022-02-08 DOI:10.1080/19320248.2022.2033145

Angela C B Trude, Gabriela M Vedovato, Shahmir H Ali, Maureen M Black, Joel Gittelsohn

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引用次数: 0

摘要

我们研究了在低收入城市环境中，黑人儿童（9-15 岁）的膳食摄入量是否因家庭和儿童的食品安全（FS）状况以及补充营养援助计划（SNAP）参与情况而有所不同。这项横断面调查使用了美国农业部的 18 项家庭食品安全调查（包括 8 项儿童模块）和经过验证的 FFQ 来评估儿童的饮食情况（n=451）。营养素摄入量因儿童食品安全状况而异，但与家庭食品安全状况无关。参加 SNAP 与食品安全儿童摄入更多微量营养素（维生素 D 和钙）有关。评估特定儿童的粮食保障状况和营养素充足程度有助于了解儿童的实际经历，并为制定针对儿童的政策提供信息。

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Associations between Household- and Child-Referenced Food Security Status and Dietary Intake among Low-Income Urban Black Children.

We examined whether dietary intake differs across household and child food security (FS) status, and Supplemental Nutrition Assistance Program (SNAP) participation among Black children (ages 9-15) in a low-income urban setting. This cross-sectional survey used the USDA 18-item Household Food Security Survey, that includes the 8-item Child Module, and a validated FFQ to assess children's diet (n=451). Nutrient intake differed across child FS status, but not household FS. SNAP participation was associated with better micronutrient intake (vitamin D and calcium) among food secure children. Assessing child-specific FS and nutrient adequacy clarifies children's actual experience and informs child-targeted policies.

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来源期刊

Journal of Hunger & Environmental Nutrition PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH-

CiteScore

3.30

自引率

6.20%

发文量