{"title":"西关于蔬菜种子的一些观察","authors":"J. Parsons","doi":"10.1098/rstl.1744.0041","DOIUrl":null,"url":null,"abstract":"Among the many subjects the store-house of nature, nothing, perhaps, is more entertaining, nor merits more the attention of the learned and curious, than the family of vegetable seeds; and it is indeed surprising, that, till now, they have not been made an express subject for the consideration of some curious naturalist, since plants and flowers have been treated of by so great a number of authors from the earliest times.","PeriodicalId":20034,"journal":{"name":"Philosophical Transactions of the Royal Society of London","volume":"5 1","pages":"184 - 188"},"PeriodicalIF":0.0000,"publicationDate":"2017-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"XI. Some observations relating to vegetable seeds\",\"authors\":\"J. Parsons\",\"doi\":\"10.1098/rstl.1744.0041\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Among the many subjects the store-house of nature, nothing, perhaps, is more entertaining, nor merits more the attention of the learned and curious, than the family of vegetable seeds; and it is indeed surprising, that, till now, they have not been made an express subject for the consideration of some curious naturalist, since plants and flowers have been treated of by so great a number of authors from the earliest times.\",\"PeriodicalId\":20034,\"journal\":{\"name\":\"Philosophical Transactions of the Royal Society of London\",\"volume\":\"5 1\",\"pages\":\"184 - 188\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2017-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Philosophical Transactions of the Royal Society of London\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1098/rstl.1744.0041\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Philosophical Transactions of the Royal Society of London","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1098/rstl.1744.0041","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Among the many subjects the store-house of nature, nothing, perhaps, is more entertaining, nor merits more the attention of the learned and curious, than the family of vegetable seeds; and it is indeed surprising, that, till now, they have not been made an express subject for the consideration of some curious naturalist, since plants and flowers have been treated of by so great a number of authors from the earliest times.