E. Pouta, E. Liski, Annika Tienhaara, Tuija Lankia, J. Niemi
{"title":"农业食品预算的偶然分配:农民和非农民偏好的比较","authors":"E. Pouta, E. Liski, Annika Tienhaara, Tuija Lankia, J. Niemi","doi":"10.23986/afsci.115415","DOIUrl":null,"url":null,"abstract":"Agricultural production faces diverse and often conflicting expectations, such as considerations related to environmental protection, food security and risk management, as well as strengthening the profitability and competitiveness of domestic production. In this study, we applied the contingent allocation method to a national agricultural budget to analyse the preferences of farmers and other citizens for allocating budget funds. Survey data collected from 2014 citizens and 518 farmers were used in compositional data analysis where it is considered that each spending decision bears an opportunity cost, and the decision maker faces trade-offs across budget priorities. The allocations of farmers and non-farmers were found to differ considerably. Farmers emphasized agricultural income and the economic resilience of farms as well as the self-sufficiency in food production and soil conditions. Non-farmers emphasized environmental public goods. The allocations were used to form compositional respondent clusters. The first cluster emphasised multiple objectives for agricultural policy, whereas the second cluster was clearly production oriented and the third cluster environmentally oriented. The results highlight the differences between farmers and non-farmers challenging the planning of legitimate agricultural policy.","PeriodicalId":7393,"journal":{"name":"Agricultural and Food Science","volume":"187 1","pages":""},"PeriodicalIF":1.0000,"publicationDate":"2022-09-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Contingent allocation of the agri-food budget: comparison of farmer and non-farmer preferences\",\"authors\":\"E. Pouta, E. Liski, Annika Tienhaara, Tuija Lankia, J. Niemi\",\"doi\":\"10.23986/afsci.115415\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Agricultural production faces diverse and often conflicting expectations, such as considerations related to environmental protection, food security and risk management, as well as strengthening the profitability and competitiveness of domestic production. In this study, we applied the contingent allocation method to a national agricultural budget to analyse the preferences of farmers and other citizens for allocating budget funds. Survey data collected from 2014 citizens and 518 farmers were used in compositional data analysis where it is considered that each spending decision bears an opportunity cost, and the decision maker faces trade-offs across budget priorities. The allocations of farmers and non-farmers were found to differ considerably. Farmers emphasized agricultural income and the economic resilience of farms as well as the self-sufficiency in food production and soil conditions. Non-farmers emphasized environmental public goods. The allocations were used to form compositional respondent clusters. The first cluster emphasised multiple objectives for agricultural policy, whereas the second cluster was clearly production oriented and the third cluster environmentally oriented. The results highlight the differences between farmers and non-farmers challenging the planning of legitimate agricultural policy.\",\"PeriodicalId\":7393,\"journal\":{\"name\":\"Agricultural and Food Science\",\"volume\":\"187 1\",\"pages\":\"\"},\"PeriodicalIF\":1.0000,\"publicationDate\":\"2022-09-20\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Agricultural and Food Science\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.23986/afsci.115415\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"AGRICULTURE, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agricultural and Food Science","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.23986/afsci.115415","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
Contingent allocation of the agri-food budget: comparison of farmer and non-farmer preferences
Agricultural production faces diverse and often conflicting expectations, such as considerations related to environmental protection, food security and risk management, as well as strengthening the profitability and competitiveness of domestic production. In this study, we applied the contingent allocation method to a national agricultural budget to analyse the preferences of farmers and other citizens for allocating budget funds. Survey data collected from 2014 citizens and 518 farmers were used in compositional data analysis where it is considered that each spending decision bears an opportunity cost, and the decision maker faces trade-offs across budget priorities. The allocations of farmers and non-farmers were found to differ considerably. Farmers emphasized agricultural income and the economic resilience of farms as well as the self-sufficiency in food production and soil conditions. Non-farmers emphasized environmental public goods. The allocations were used to form compositional respondent clusters. The first cluster emphasised multiple objectives for agricultural policy, whereas the second cluster was clearly production oriented and the third cluster environmentally oriented. The results highlight the differences between farmers and non-farmers challenging the planning of legitimate agricultural policy.
期刊介绍:
Agricultural and Food Science (AFSci) publishes original research reports on agriculture and food research related to primary production and which have a northern dimension. The fields within the scope of the journal include agricultural economics, agricultural engineering, animal science, environmental science, horticulture, plant and soil science and primary production-related food science. Papers covering both basic and applied research are welcome.
AFSci is published by the Scientific Agricultural Society of Finland. AFSci, former The Journal of the Scientific Agricultural Society of Finland, has been published regularly since 1928. Alongside the printed version, online publishing began in 2000. Since the year 2010 Agricultural and Food Science has only been available online as an Open Access journal, provided to the user free of charge. Full texts are available online from 1945 on.