思考的食粮:艺术教育中的政治话语和视觉素养

IF 0.1 0 ART
Lynette K. Henderson, Kristin Vanderlip Taylor
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引用次数: 0

摘要

要求学生积极参与周围世界的艺术教育课程最好是当学生处理问题或主题时,就学生能够在某种程度上与个人联系而言,这将是富有成效的。食物作为高等教育艺术课程的主题就是这样一个例子,特别是最近对大学校园的研究记录了学生的食物不安全问题。本文讨论了在与大学生合作时所使用的相关理论方面和定性方法,这些方法涉及跨学科和经常具有社会和政治色彩的食品主题,包括食品获取、卫生、农业实践、劳工和移民、经济学和全球变暖等子主题。在基于问题的艺术课程和学生的创作过程的背景下,讨论了微妙和相关的主题,包括民主参与,数字和技术素养,以及如何理解事实不断受到质疑的世界中的政治。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Food for thought: Political discourse and visual literacy in art education
Art education curriculum that asks students to actively engage in the world around them is best when students work with issues or topics that will be fruitful in terms of students being able to personally relate on some level. The theme of food as a topic for higher education art curriculum is just such an example, particularly with recent studies of college campuses documenting issues of food insecurity among students). This article discusses related theoretical aspects and qualitative methods utilized in working with university students on the interdisciplinary and often social and politically charged theme of food, including subtopics such as food access, health, agricultural practices, labour and immigration, economics and global warming. Nuanced and related topics are discussed in the context of issues-based art curriculum and students’ creative processes, including democratic participation, digital and technological literacy and how to understand the political in a world where facts are continuously in question.
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