通过整合机器人远程手术技术和人工智能进行外科教育。

IF 2.9 4区 医学 Q2 GASTROENTEROLOGY & HEPATOLOGY
Kenichi Hakamada
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Therefore, robotic surgery can be described as a digitization technology for surgery.</p><p>Robotic surgery enables surgery without motion restrictions under detailed images deep inside the body, and the number of surgeries, especially in the field of gastrointestinal surgery, is increasing due to expectations for precision. In this volume, McCarron et al. report that they started a robotic HPB program in 2008, performed 100% of Whipple procedures by 2020, and over 1600 complex hepatobiliary surgeries by robotic surgery to date. Unfortunately, at this time, there is still little evidence of a clinical long-term outcome advantage of robotic surgery over laparoscopic surgery, but the digitization technology of surgery offers two major enhancements besides precision.</p><p>The first is telesurgery integrated with ICT. Robotic surgery began to be developed in the 1970s for use in outer space and on the battlefield. 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We have also confirmed that emergency repair of large vessel injuries is possible.<span><sup>5</sup></span> Furthermore, cadaveric pyloric gastrectomy and total gastrectomy have been performed and confirmed to be as accurate as clinical operations.<span><sup>6</sup></span> In addition, robotic companies have developed a dual cockpit for remote surgical guidance and an annotation device to remotely draw surgical operations on video, creating a new environment for surgical education using telesurgical technology.</p><p>A second extension of the digitization of surgery is its integration with AI. Although many surgeons are skeptical of surgical automation at this time, systems that use machine learning of data labeled by surgeons from excellent digitized surgical videos to segment surgical scenes and recognize structures such as gallbladders and blood vessels in surgical videos are already being used for surgical education on a commercial basis. In addition, there are high expectations for the use of the system as a surgical navigation system by accumulating and machine learning superior surgical operations. Digitalization of surgery is expected to contribute to the efficiency of the surgical education process.</p><p>On the other hand, surgical education centered on robotic surgery has its limitations. With the exception of a few robots, many robots still do not have tactile sensation. The human hand's sense of touch includes a variety of functions, including superficial (touch, pain, temperature) and deep (pressure, position, vibration, etc.) senses, as well as cortical senses (two-point discrimination, three-dimensional discrimination ability, etc.). Moreover, the number of sensors possessed by human hands far exceeds that of robots. It may be said that humans are still the better robots. However, the emergence of generative AI will accelerate the development of science and technology and may easily solve these problems. If this happens, the safety of robotic surgery will increase, and the effectiveness of surgical education using telesurgical technology will be further enhanced. Digitized surgery will significantly change the methods and quality of surgical education and enable surgical education beyond the limitations of space and distance.</p><p>The author declares no conflicts of interest for this article.</p>","PeriodicalId":8030,"journal":{"name":"Annals of Gastroenterological Surgery","volume":"7 6","pages":"846-847"},"PeriodicalIF":2.9000,"publicationDate":"2023-10-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Surgical education through integration of robotic telesurgical technology and AI\",\"authors\":\"Kenichi Hakamada\",\"doi\":\"10.1002/ags3.12751\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>Robotic surgery technology is now fusing with ICT (information and communications technology) and AI (artificial intelligence) to bring about new changes in surgical education.</p><p>In robotic surgery, images of the surgical field are converted into digital signals by a 3D high-definition camera and transmitted to the surgeon's viewer, and surgical operations are digitally converted into 3D coordinate axis information and acceleration information, which are transmitted to the robotic arm and accurately reproduced as forceps manipulations. 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引用次数: 0

摘要

机器人手术技术正在与ICT(信息通信技术)和AI(人工智能)融合,给外科教育带来新的变化。在机器人手术中,手术场的图像通过3D高清摄像机转换为数字信号传输给外科医生的观察者,手术操作被数字化转换为3D坐标轴信息和加速度信息,传输给机械臂,并精确地再现为钳子操作。因此,机器人手术可以说是一种手术的数字化技术。机器人手术可以在身体深处的详细图像下进行不受运动限制的手术,而且由于对精度的期望,特别是在胃肠手术领域的手术数量正在增加。在本卷中,McCarron等人报告说,他们在2008年启动了机器人HPB项目,到2020年完成了100%的惠普尔手术,迄今为止完成了1600多例复杂的肝胆手术。不幸的是,目前仍然很少有证据表明机器人手术比腹腔镜手术具有临床长期疗效优势,但手术的数字化技术除了精度之外还提供了两个主要的增强。第一个是与信息通信技术相结合的远程手术。机器人手术在20世纪70年代开始发展,用于外太空和战场。后来,随着军事技术转为民用,发展成为一般医疗用途的手术机器人。2001年,世界首例胆囊切除手术通过专线连接纽约和法国斯特拉斯堡,随后在加拿大进行了22例腹部手术。据报道,所有这些早期的尝试都取得了成功,但传输延迟时间长,通信成本高,通信安全性不足,甚至手术机器人的停止都导致了远程外科技术发展的挫折。然而,信息通信技术的最新进展、高速通信网络的发展以及新型远程手术兼容机器人的发展导致了对远程机器人手术的重新评估。在日本,继2019年远程外科合法成立之后,日本外科学会成立了一个项目组,对远程外科的社会实施进行研究。研究发现,传输延迟是实施远程外科手术的最大障碍,但只要传输延迟小于100毫秒,就不会影响外科手术截至2023年9月,利用商业线路进行的15次远程外科实验中,相距100-700 km的两个站点之间的通信延迟往返为4-25 ms,包括视频信息处理时间在内的总延迟时间约为50 ms。2-4在这些远程手术环境中,我们使用两台手术机器人(Medicaroid的hinotori和Riverfield的Saroa)进行了几例猪胃切除术、直肠切除术、胆囊切除术和肾切除术,并确认它们可以安全进行。我们还证实,对大型船舶损伤进行紧急修复是可能的此外,尸体式幽门胃切除术和全胃切除术已被证实与临床手术一样准确此外,机器人公司还开发了用于远程手术指导的双座舱和用于远程绘制外科手术视频的注释设备,为使用远程外科技术的外科教育创造了新的环境。手术数字化的第二个延伸是它与人工智能的整合。尽管目前许多外科医生对手术自动化持怀疑态度,但利用外科医生从优秀的数字化手术视频中标记的数据进行机器学习的系统,可以分割手术场景,并识别手术视频中的胆囊和血管等结构,这些系统已经在商业基础上用于外科教育。此外,人们对通过积累和机器学习优秀的外科手术,将该系统用作外科导航系统抱有很高的期望。外科数字化有望提高外科教育过程的效率。另一方面,以机器人手术为中心的外科教育也有其局限性。除了少数机器人之外,许多机器人仍然没有触觉。人的手的触觉包括多种功能,既有浅表(触觉、疼痛、温度)感,也有深层(压力、位置、振动等)感,也有皮质感(两点辨别、三维辨别能力等)。此外,人手拥有的传感器数量远远超过机器人。可以说,人类仍然是更好的机器人。 然而,生成式人工智能的出现将加速科学技术的发展,并可能轻松解决这些问题。这样一来,机器人手术的安全性就会提高,利用远端外科技术进行外科教育的有效性也会进一步提高。数字化外科将极大地改变外科教育的方法和质量,使外科教育超越空间和距离的限制。作者声明本文无利益冲突。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Surgical education through integration of robotic telesurgical technology and AI

Robotic surgery technology is now fusing with ICT (information and communications technology) and AI (artificial intelligence) to bring about new changes in surgical education.

In robotic surgery, images of the surgical field are converted into digital signals by a 3D high-definition camera and transmitted to the surgeon's viewer, and surgical operations are digitally converted into 3D coordinate axis information and acceleration information, which are transmitted to the robotic arm and accurately reproduced as forceps manipulations. Therefore, robotic surgery can be described as a digitization technology for surgery.

Robotic surgery enables surgery without motion restrictions under detailed images deep inside the body, and the number of surgeries, especially in the field of gastrointestinal surgery, is increasing due to expectations for precision. In this volume, McCarron et al. report that they started a robotic HPB program in 2008, performed 100% of Whipple procedures by 2020, and over 1600 complex hepatobiliary surgeries by robotic surgery to date. Unfortunately, at this time, there is still little evidence of a clinical long-term outcome advantage of robotic surgery over laparoscopic surgery, but the digitization technology of surgery offers two major enhancements besides precision.

The first is telesurgery integrated with ICT. Robotic surgery began to be developed in the 1970s for use in outer space and on the battlefield. Later, as military technology was converted to civilian use, development progressed as surgical robots for general medical use. In 2001, the world's first cholecystectomy was performed by connecting New York and Strasbourg, France via a dedicated line, followed by 22 cases of abdominal surgery in Canada. All these early attempts were reportedly successful, but unacceptably long transmission delay times, high communication costs, inadequate communication security, and even the discontinuation of surgical robotics led to a setback in the development of telesurgery technology. However, recent advances in ICT, the development of high-speed communication networks, and the development of new telesurgery-compatible robots have led to a re-evaluation of telerobotic surgery.

In Japan, following the legal establishment of telesurgery in 2019, the Japan Surgical Society has established a project team to conduct research on the social implementation of telesurgery. It was found that the transmission delay, which is the biggest barrier in implementing telesurgery, does not affect surgical operations as long as it is less than 100 ms.1 In 15 telesurgery experiments conducted using commercial lines by September 2023, the communication delay between two sites 100–700 km apart was 4–25 ms round-trip, and the total delay time, including the video information processing time, was about 50 ms.2-4 In these remote surgical environments, we have performed several porcine gastrectomies, rectal resections, cholecystectomies, and nephrectomies using two surgical robots (Medicaroid's hinotori and Riverfield's Saroa) and confirmed that they can be performed safely. We have also confirmed that emergency repair of large vessel injuries is possible.5 Furthermore, cadaveric pyloric gastrectomy and total gastrectomy have been performed and confirmed to be as accurate as clinical operations.6 In addition, robotic companies have developed a dual cockpit for remote surgical guidance and an annotation device to remotely draw surgical operations on video, creating a new environment for surgical education using telesurgical technology.

A second extension of the digitization of surgery is its integration with AI. Although many surgeons are skeptical of surgical automation at this time, systems that use machine learning of data labeled by surgeons from excellent digitized surgical videos to segment surgical scenes and recognize structures such as gallbladders and blood vessels in surgical videos are already being used for surgical education on a commercial basis. In addition, there are high expectations for the use of the system as a surgical navigation system by accumulating and machine learning superior surgical operations. Digitalization of surgery is expected to contribute to the efficiency of the surgical education process.

On the other hand, surgical education centered on robotic surgery has its limitations. With the exception of a few robots, many robots still do not have tactile sensation. The human hand's sense of touch includes a variety of functions, including superficial (touch, pain, temperature) and deep (pressure, position, vibration, etc.) senses, as well as cortical senses (two-point discrimination, three-dimensional discrimination ability, etc.). Moreover, the number of sensors possessed by human hands far exceeds that of robots. It may be said that humans are still the better robots. However, the emergence of generative AI will accelerate the development of science and technology and may easily solve these problems. If this happens, the safety of robotic surgery will increase, and the effectiveness of surgical education using telesurgical technology will be further enhanced. Digitized surgery will significantly change the methods and quality of surgical education and enable surgical education beyond the limitations of space and distance.

The author declares no conflicts of interest for this article.

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来源期刊
Annals of Gastroenterological Surgery
Annals of Gastroenterological Surgery GASTROENTEROLOGY & HEPATOLOGY-
CiteScore
5.30
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11.10%
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98
审稿时长
11 weeks
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