妊娠期母体过度营养对大鼠母体氧化应激和胎儿骨骼/内脏异常的影响

D. Damasceno, B. Dallaqua, I. Iessi, G. Volpato, K. E. Campos
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引用次数: 13

摘要

母亲的食物供应、营养和新陈代谢会对婴儿的健康产生终生的影响。已经开发了实验模型来探索这些影响。我们打算(1)验证母体营养过剩对妊娠大鼠母体氧化应激的影响,(2)评估母体氧化应激是否干扰胎儿生长,(3)分析胎儿外部、骨骼和内脏异常。在妊娠第0天,将大鼠随机分为两组(n=21只/组):对照组饲喂常规饲料;营养过剩组喂食高热量饮食,将补充的成分混合到先前营养的Purina Chow中。在怀孕第21天,对大鼠实施安乐死,以评估生殖结局和胎儿发育情况,并采集血液样本检测母体代谢参数。妊娠期营养过剩处理后,胎儿体重明显降低。过量喂养大鼠丙二醛-丙二醛和巯基浓度升高,超氧化物歧化酶(SOD)活性升高,谷胱甘肽过氧化物酶(GSH-Px)活性降低。营养过剩组胎儿出现骨骼和内脏异常的频率较高。因此,营养过剩引起母体机体代谢变化,特别是氧化代谢变化,损害胎儿生长发育,显示出孕期高热量饮食的有害影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Impact of Maternal Over-nutrition during Pregnancy on Maternal Oxidative Stress and Fetal Skeletal/Visceral Anomalies of the Rats
The maternal food supply, nutrition and metabolism leads to lifelong consequences for the health of the infants. Experimental models have been developed to explore these repercussions. We intended (1) to verify the influence of a maternal overnutrition on the maternal oxidative stress in pregnant rat, (2) to evaluate if the maternal oxidative stress interferes on the fetal growth, and (3) to analyze external, skeletal and visceral fetal anomalies. On day 0 of pregnancy, the rats were randomly distributed into two groups (n=21 rats/group): Control group - fed regular diet; Overnutrition group – fed high caloric diet, which was made by mixing the supplemented ingredients to a previously triturated Purina Chow. On day 21 of pregnancy, the rats were euthanized to evaluate reproductive outcomes and fetal development, and to obtain blood samples for maternal metabolic parameters. The fetal weights were significantly reduced after overnutrition treatment during pregnancy. The overnoutrished rats presented higher malonaldehyde-MDA and thiol group concentrations and superoxide dismutase (SOD) activity whereas glutathione peroxidase (GSH-Px) activity was lower. The fetuses from overnutrition group presented higher frequency of skeletal and visceral anomalies. Thus, the overnutrition caused metabolic changes in the maternal organism, particularly in oxidative metabolism, which impaired the fetal growth and development, showing harmful effect of a hypercaloric diet during pregnancy.
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