试点生活方式干预对生活方式行为、社会心理因素和情感的影响。

Mei-Wei Chang, Duane T Wegener, Alai Tan, Jonathan Schaffir, Brett Worly, Katherine Strafford, Loriana Soma, Cassandra Sampsell
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引用次数: 0

摘要

背景:本文介绍了一项对超重或肥胖孕妇的生活方式行为、社会心理因素和情感产生影响的试点干预结果。方法:70 名参与者被随机分配到干预组或常规护理组。在为期 20 周的干预过程中,参与者每周完成一个在线干预模块,并参加个人在线健康辅导。收集基线数据(使用t检验和Cohen's d效应大小比较从基线到T2和T3的变化的组间平均差异):在 T2 阶段,干预措施对水果摄入量(d = 0.47)、健康饮食自主动机(d = 0.36)、健康饮食自我效能(d = 0.25)和 PA(d = 0.24)、执行功能(行为调节,d = -0.21;元认知,d = -0.69)和情绪控制(d = 0.79)产生了积极影响。在 T3 阶段,干预改善了 PA(d = 0.19)、健康饮食自主动机(d = 0.33)、健康饮食自我效能感(d = 0.50)和压力管理(d = 0.62)、执行功能(元认知,d = -0.46)、CFC(d = 0.25)、压力(d = -0.45)和情绪控制(d = 0.72):试点干预对大多数社会心理变量和情感都有短期和长期的积极影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Pilot Lifestyle Intervention Effect on Lifestyle Behaviors, Psychosocial Factors, and Affect.

Background: This paper presents results of a pilot intervention effect on lifestyle behaviors, psychosocial factors, and affect among overweight or obese pregnant women.

Methods: 70 participants were randomized to the intervention or usual care group. During the 20-week intervention, participants completed a weekly online intervention module and joined individual online health coaching. Data were collected at baseline (<17 weeks gestation), 24-27 weeks gestation (T2), and 35-37 weeks gestation (T3). Lifestyle behaviors included dietary intake (caloric, fat, added sugar, fruit, and vegetable) and physical activity (PA). Psychosocial factors were autonomous motivation, self-efficacy, executive functions, and consideration of future consequences (CFC). Affect comprised stress and emotional control. Two-sample t-tests and Cohen's d effect sizes were used to compare between group mean differences in the change from baseline to T2 and T3.

Results: At T2, intervention positively influenced fruit intake (d = 0.47), autonomous motivation for healthy eating (d = 0.36), self-efficacy for healthy eating (d = 0.25) and PA (d = 0.24), executive functions (behavior regulation, d = -0.21; metacognition, d = -0.69), and emotional control (d = 0.79). At T3, the intervention improved PA (d = 0.19), autonomous motivation for healthy eating (d = 0.33), self-efficacy for healthy eating (d = 0.50) and stress management (d = 0.62), executive functions (metacognition, d = -0.46), CFC (d = 0.25), stress (d = -0.45), and emotional control (d = 0.72).

Conclusion: The pilot intervention has positive effects on most psychosocial variables and affect in both the short and long terms.

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