干旱条件下辣椒生产经济效益评价

B. Arnaoudov, H. Boteva, Y. Arnaoudova
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引用次数: 0

摘要

本研究的目的是在缺水条件下对生产力进行经济评估的基础上,选择耐旱性增强的辣椒基因型。实验于2018-2019年在MVCRI的温室Venlo型中进行。采用两种不同的灌溉制度:100%灌溉规范和50%灌溉规范,根据生产中采用的技术,在8个辣椒(Capsicum annuum L.)基因型株系1966,1917,1931,1936,1928,1930,C41和C45中,作为基质栽培(PE袋16l),不加热。在评估辣椒温室生产的经济指标时,为了选择辣椒的耐旱基因型,根据总指标报获率,在减少到50%的灌溉制度下,干旱经济效果最高的品种是1928号、1966号和1931号。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Evaluation of the economic effectiveness in pepper production in drought conditions
The aim of the study is to select pepper genotypes with increased drought tolerance based on an economic assessment of productivity in conditions of water deficit. The experiments were conducted during 2018-2019 in glasshouse Venlo type in the MVCRI. Two variants of irrigation regime are applied: 100% irrigation norm and 50% irrigation norm according to the technology adopted for this production in eight pepper (Capsicum annuum L.) genotypes - lines № 1966, 1917, 1931, 1936, 1928, 1930, C41 and C45, which were cultivated as a substrate culture (PE bag 16 L) without heating. In assessing the economic indicators in greenhouse production of pepper in order to select drought-tolerant genotypes of pepper according to the summary indicator rate of return with the highest economic effect of drought achieved with reduced to 50% irrigation regime are distinguished lines № 1928, № 1966 and № 1931.
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