评估成人睡眠类型、地中海饮食坚持和心脏代谢健康之间的关系

IF 0.4 Q4 NUTRITION & DIETETICS
Sevil Karahan Yılmaz, F. Yangilar
{"title":"评估成人睡眠类型、地中海饮食坚持和心脏代谢健康之间的关系","authors":"Sevil Karahan Yılmaz, F. Yangilar","doi":"10.14306/renhyd.26.4.1733","DOIUrl":null,"url":null,"abstract":"Introduction: This study was planned to evaluate the relationship between chronotype, adherence to a Mediterranean diet, and cardiometabolic health in adults. \nMethodology: Descriptive, cross-sectional, and correlational study. Total of 205 adults from Turkey, who were 18–65 years old, completed an online survey between May and June 2021. Participants filled out a questionnaire that contained the general information form, anthropometric measurements, cardiometabolic health status, chronotype, and adherence to the Mediterranean Diet. \nResults: 69 (33.7%) men and 136 (66.3%) women participated in the study. According to the BMI classification, 38.5% were overweight, and 14.6% were people with obesity. 9.3% of the participants stated that they had cardiovascular disease and 8.3% stated that they had type 2 diabetes. The mean chronotype scale score of the participants was calculated as 51.8 (17.3), 42 (20.5%) morningness type, 139 (67.8 %) intermediate type, and 24 (11.7%) eveningness type. The mean PREDIMED (Prevención con Dieta Mediterránea) score of the adults participating in the study was 5.7 (1.7), and it was determined that 46.3% had low adherence to the Mediterranean diet, 51.7% had medium and 2.0% had high. A significant difference was found between the participants' age, BMI classification and occupation according to chronotype, and waist circumference according to Mediterranean diet compliance (p <0.05). A negative correlation was found between waist circumference and PREDIMED score (r = -0.160, p <0.01). \nConclusions: It was observed that the majority of the adults were in intermediate chronotype and their adherence to the Mediterranean diet was low. No relationship was found between chronotype, adherence to the Mediterranean diet, and cardiometabolic health.","PeriodicalId":46581,"journal":{"name":"Revista Espanola de Nutricion Humana y Dietetica","volume":null,"pages":null},"PeriodicalIF":0.4000,"publicationDate":"2022-10-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"EVALUATION OF THE RELATIONSHIP BETWEEN CHRONOTYPE, ADHERENCE TO THE MEDITERRANEAN DIET, AND CARDIOMETABOLIC HEALTH IN ADULTS\",\"authors\":\"Sevil Karahan Yılmaz, F. Yangilar\",\"doi\":\"10.14306/renhyd.26.4.1733\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Introduction: This study was planned to evaluate the relationship between chronotype, adherence to a Mediterranean diet, and cardiometabolic health in adults. \\nMethodology: Descriptive, cross-sectional, and correlational study. Total of 205 adults from Turkey, who were 18–65 years old, completed an online survey between May and June 2021. Participants filled out a questionnaire that contained the general information form, anthropometric measurements, cardiometabolic health status, chronotype, and adherence to the Mediterranean Diet. \\nResults: 69 (33.7%) men and 136 (66.3%) women participated in the study. According to the BMI classification, 38.5% were overweight, and 14.6% were people with obesity. 9.3% of the participants stated that they had cardiovascular disease and 8.3% stated that they had type 2 diabetes. The mean chronotype scale score of the participants was calculated as 51.8 (17.3), 42 (20.5%) morningness type, 139 (67.8 %) intermediate type, and 24 (11.7%) eveningness type. The mean PREDIMED (Prevención con Dieta Mediterránea) score of the adults participating in the study was 5.7 (1.7), and it was determined that 46.3% had low adherence to the Mediterranean diet, 51.7% had medium and 2.0% had high. A significant difference was found between the participants' age, BMI classification and occupation according to chronotype, and waist circumference according to Mediterranean diet compliance (p <0.05). A negative correlation was found between waist circumference and PREDIMED score (r = -0.160, p <0.01). \\nConclusions: It was observed that the majority of the adults were in intermediate chronotype and their adherence to the Mediterranean diet was low. No relationship was found between chronotype, adherence to the Mediterranean diet, and cardiometabolic health.\",\"PeriodicalId\":46581,\"journal\":{\"name\":\"Revista Espanola de Nutricion Humana y Dietetica\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.4000,\"publicationDate\":\"2022-10-27\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Revista Espanola de Nutricion Humana y Dietetica\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.14306/renhyd.26.4.1733\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"NUTRITION & DIETETICS\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Revista Espanola de Nutricion Humana y Dietetica","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.14306/renhyd.26.4.1733","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"NUTRITION & DIETETICS","Score":null,"Total":0}
引用次数: 0

摘要

本研究旨在评估成人的睡眠类型、坚持地中海饮食和心脏代谢健康之间的关系。方法:描述性、横断面和相关性研究。共有205名18-65岁的土耳其成年人在2021年5月至6月期间完成了一项在线调查。参与者填写了一份调查问卷,其中包含一般信息表、人体测量值、心脏代谢健康状况、睡眠类型和对地中海饮食的依从性。结果:69名男性(33.7%)和136名女性(66.3%)参与了研究。根据BMI分类,38.5%的人超重,14.6%的人肥胖。9.3%的参与者表示他们患有心血管疾病,8.3%的参与者表示他们患有2型糖尿病。参与者的平均时间型量表得分分别为51.8分(17.3分)、42分(20.5%)、139分(67.8%)和24分(11.7%)。参与研究的成年人的PREDIMED (Prevención con Dieta Mediterránea)平均得分为5.7分(1.7分),其中46.3%的人坚持地中海饮食,51.7%的人坚持地中海饮食,2.0%的人坚持地中海饮食。按时型划分的年龄、BMI分类和职业、按地中海饮食依从性划分的腰围差异有统计学意义(p <0.05)。腰围与PREDIMED评分呈负相关(r = -0.160, p <0.01)。结论:观察到大多数成年人处于中等时间型,他们对地中海饮食的依从性较低。没有发现时间类型、坚持地中海饮食和心脏代谢健康之间的关系。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
EVALUATION OF THE RELATIONSHIP BETWEEN CHRONOTYPE, ADHERENCE TO THE MEDITERRANEAN DIET, AND CARDIOMETABOLIC HEALTH IN ADULTS
Introduction: This study was planned to evaluate the relationship between chronotype, adherence to a Mediterranean diet, and cardiometabolic health in adults. Methodology: Descriptive, cross-sectional, and correlational study. Total of 205 adults from Turkey, who were 18–65 years old, completed an online survey between May and June 2021. Participants filled out a questionnaire that contained the general information form, anthropometric measurements, cardiometabolic health status, chronotype, and adherence to the Mediterranean Diet. Results: 69 (33.7%) men and 136 (66.3%) women participated in the study. According to the BMI classification, 38.5% were overweight, and 14.6% were people with obesity. 9.3% of the participants stated that they had cardiovascular disease and 8.3% stated that they had type 2 diabetes. The mean chronotype scale score of the participants was calculated as 51.8 (17.3), 42 (20.5%) morningness type, 139 (67.8 %) intermediate type, and 24 (11.7%) eveningness type. The mean PREDIMED (Prevención con Dieta Mediterránea) score of the adults participating in the study was 5.7 (1.7), and it was determined that 46.3% had low adherence to the Mediterranean diet, 51.7% had medium and 2.0% had high. A significant difference was found between the participants' age, BMI classification and occupation according to chronotype, and waist circumference according to Mediterranean diet compliance (p <0.05). A negative correlation was found between waist circumference and PREDIMED score (r = -0.160, p <0.01). Conclusions: It was observed that the majority of the adults were in intermediate chronotype and their adherence to the Mediterranean diet was low. No relationship was found between chronotype, adherence to the Mediterranean diet, and cardiometabolic health.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
CiteScore
1.00
自引率
25.00%
发文量
42
审稿时长
12 weeks
期刊介绍: Spanish Journal of Human Nutrition and Dietetics (REVISTA ESPAÑOLA DE NUTRICIÓN HUMANA Y DIETÉTICA) is the official scientific journal of the Spanish Association of Dieticians and Nutritionists (Asociación Española de Dietistas-Nutricionistas-AEDN). It has as its main objective to be the leading journal in the field of human nutrition and dietetics. It publishes scientific articles that have been reviewed anonymously by experts on the subject (peer-review). The three-monthly Journal publishes research and review articles on clinical and hospital nutrition, applied dietetics and diet therapy, community and public health nutrition, basic and applied nutrition, food and health education, group, social and commercial catering, culinary and gastronomy technology, food science, toxicology and food safety, food culture, sociology and anthropology of eating, humanitarian cooperation, in fact, in all areas of human nutrition and dietetics.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信