{"title":"老年人的身体活动:“吃得好，动得多”干预计划的计划、实施和评估","authors":"M. Nies, Meredith L. Troutman-Jordan, W. Y. Lim","doi":"10.12715/har.2015.4.13","DOIUrl":null,"url":null,"abstract":"Abstract Among North Carolina adults, greater than 50% do not engage in the recommended amount of physical activity. More than 75% eat fewer than the recommended five or more servings of fruits and vegetables daily, and 60% are overweight or obese. An intervention was developed for older adults in North Carolina. The purpose of this article is to describe the process for establishing the Eat Better Move More intervention for older adults in North Carolina.","PeriodicalId":90841,"journal":{"name":"Healthy aging research","volume":"4 1","pages":"1–3"},"PeriodicalIF":0.0000,"publicationDate":"2015-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Physical activity in older adults: Planning, delivering, and evaluation plan for the Eat Better Move More Intervention\",\"authors\":\"M. Nies, Meredith L. Troutman-Jordan, W. Y. Lim\",\"doi\":\"10.12715/har.2015.4.13\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract Among North Carolina adults, greater than 50% do not engage in the recommended amount of physical activity. More than 75% eat fewer than the recommended five or more servings of fruits and vegetables daily, and 60% are overweight or obese. An intervention was developed for older adults in North Carolina. The purpose of this article is to describe the process for establishing the Eat Better Move More intervention for older adults in North Carolina.\",\"PeriodicalId\":90841,\"journal\":{\"name\":\"Healthy aging research\",\"volume\":\"4 1\",\"pages\":\"1–3\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2015-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Healthy aging research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.12715/har.2015.4.13\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Healthy aging research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.12715/har.2015.4.13","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Physical activity in older adults: Planning, delivering, and evaluation plan for the Eat Better Move More Intervention
Abstract Among North Carolina adults, greater than 50% do not engage in the recommended amount of physical activity. More than 75% eat fewer than the recommended five or more servings of fruits and vegetables daily, and 60% are overweight or obese. An intervention was developed for older adults in North Carolina. The purpose of this article is to describe the process for establishing the Eat Better Move More intervention for older adults in North Carolina.
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